Fluffy White Raspberry Holiday Cake
User Reviews
5
2 reviews
Excellent
Fluffy White Raspberry Holiday Cake
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This tried-and-tested recipe for Fluffy White Vanilla and Raspberry Holiday Cake with Vanilla Whipped Cream has been a family favourite for decades and never disappoints! It's the perfect proof that Festive Holiday Baking does not have to be complicated and time-consuming!
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Ingredients
For the Vanilla Cake:
- 1 1/2 cup all-purpose flour
- 3/4 cups sugar
- 2 teaspoons baking powder
- 1 pinch salt
- 5 tablespoons butter grated, frozen
- 2/3 cups buttermilk
- 1 teaspoon vanilla
- 4 egg white, whipped until stiff
For the Vanilla Whipped Cream:
- 1 cup whipping cream cold
- 1 teaspoon vanilla
- 1/3 cup confectioners sugar
Topping:
- raspberries fresh
- confectioner sugar optional, for dusting
Notes
- Feel free to top this cake with any fruits and berries you have on hand and sprinkle with cinnamon sugar or cocoa powder, for a different look.
- Sauces like homemade caramel or chocolate sauce make for a nice addition as well!
- For an extra festive touch, use brandy- or eggnog-whipped cream instead of vanilla whipped cream.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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