
French Bread Pizza in Oven
User Reviews
5.0
6 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
2 pizzas
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Calories
684 kcal
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Course
Main Course
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Cuisine
American

French Bread Pizza in Oven
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A delicious easy-baked pizza loaded with garlic and cream cheese flavor baked on soft french bread for a simple family favorite everyone loves!
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Ingredients
- 1 loaf French bread cut in half, lengthwise
- 8 oz cream cheese softened and divided
- 1 teaspoon garlic powder divided
- ½ cup marinara pizza sauce, or pasta sauce, divided
- 1 cup shredded Mozzarella cheese divided
- toppings as desired
Instructions
- Preheat oven to 425 degrees
- Using a serrated knife, cut french bread in half, lengthwise. Try to cut it so it is even on both sides so each side bakes at the same time.
- French bread has a lot of bread inside, which will make your pizza a bit bland. I find pizza is the most flavorful - and easier to eat - when removing a bit of bread from the middle. Simply scoop out a bit of bread with your hands. My kids love to eat the bread from the middle!
- Spread softened cream cheese, and sprinkle garlic powder over each side of bread.
- Layer sauce over cream cheese that has been seasoned with garlic powder, then top with mozzarella.
- Take pizza to the next level with your favorite toppings! Add whatever you like, and load it up!
- Bake pizza until cheese is bubbly, hot, and lightly browned about 10 minutes.
- Let cool slightly before cutting each pizza into two slices.
Equipments used:
Nutrition Information
Show Details
Serving
1slice
Calories
684kcal
(34%)
Carbohydrates
81g
(27%)
Protein
24g
(48%)
Fat
30g
(46%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
11g
Cholesterol
73mg
(24%)
Sodium
1426mg
(59%)
Fiber
4g
(16%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 2pizzas
Amount Per Serving
Calories 684 kcal
% Daily Value*
Serving | 1slice | |
Calories | 684kcal | 34% |
Carbohydrates | 81g | 27% |
Protein | 24g | 48% |
Fat | 30g | 46% |
Saturated Fat | 15g | 75% |
Polyunsaturated Fat | 11g | 65% |
Cholesterol | 73mg | 24% |
Sodium | 1426mg | 59% |
Fiber | 4g | 16% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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