
French Dip Sandwiches
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5.0
6 reviews
Excellent

French Dip Sandwiches
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These French Dip Sandwiches are a quick, easy French Dip recipe with flavorful beef, melty cheese and Au Jus for dipping. Ready in an hour!
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Ingredients
- 2 pounds ribeye steak
- 1 tablespoon vegetable oil
- 2 teaspoons kosher salt
- 1 teaspoon coarse ground black pepper
- 4 Hoagie rolls
- 8 lices Provolone
Au Jus Recipe:
- 1 tablespoon unsalted butter
- 1/2 yellow onion , thinly sliced
- 2 cloves garlic , minced
- 1 tablespoon fresh thyme , removed from stem
- 2 cups beef broth
- 2 teaspoon Worcestershire sauce
Instructions
- Preheat oven to 425 degrees.
- Add cast iron skillet to the oven to heat for 10 minutes.
- Season steak with oil, salt, and pepper.
- Place into the hot pan and back into the oven for 15 minutes.
- Let rest, tented with foil on a plate.
- Move pan to stovetop and add in the butter and onions to the pan juice.
- Cook on medium heat for 6-8 minutes or until translucent.
- Add in garlic and thyme and cook for 30 seconds.
- Add in beef broth and Worcestershire sauce and stir well.
- Pour liquid into dipping bowls.
- Brush hoagie rolls with melted butter and toast.
- Slice steak thinly against the grain.
- Top with provolone cheese, sliced steak, and onions from the pan.
- Serve with au jus.
Nutrition Information
Show Details
Calories
855kcal
(43%)
Carbohydrates
36g
(12%)
Protein
63g
(126%)
Fat
51g
(78%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
4g
Monounsaturated Fat
20g
Trans Fat
1g
Cholesterol
172mg
(57%)
Sodium
2336mg
(97%)
Potassium
794mg
(23%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
545IU
(11%)
Vitamin C
5mg
(6%)
Calcium
337mg
(34%)
Iron
16mg
(89%)
Nutrition Facts
Serving: 4Sandwiches
Amount Per Serving
Calories 855 kcal
% Daily Value*
Calories | 855kcal | 43% |
Carbohydrates | 36g | 12% |
Protein | 63g | 126% |
Fat | 51g | 78% |
Saturated Fat | 23g | 115% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 20g | 100% |
Trans Fat | 1g | 50% |
Cholesterol | 172mg | 57% |
Sodium | 2336mg | 97% |
Potassium | 794mg | 17% |
Fiber | 2g | 8% |
Sugar | 5g | 10% |
Vitamin A | 545IU | 11% |
Vitamin C | 5mg | 6% |
Calcium | 337mg | 34% |
Iron | 16mg | 89% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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