French Onion Gnocchi

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    38 mins

  • Servings

    6 people

  • Calories

    301 kcal

French Onion Gnocchi

Savor the delicious combination of French Onion Soup and gnocchi with this mouthwatering recipe. Tender potato gnocchi in a rich caramelized onion and beef broth sauce, topped with melted Gruyere cheese!

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Ingredients

Servings
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon unsalted butter
  • 2 large yellow onions, thinly sliced (about 2 cups)
  • ¼ cup (60 g) red wine
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • ¼ teaspoon garlic powder
  • 1 ½ cups (360 g) beef broth
  • 1 tablespoon Worcestershire sauce 
  • 1 package (16 ounces) potato gnocchi, uncooked
  • 1 ½ cups (169.5 g) Gruyère cheese, shredded
  • Parsley, for garnish

Instructions

  1. To a large oven-safe, heavy-bottomed skillet over medium heat, add olive oil and butter. Once the butter has melted, add the sliced onions. Sauté for 15-20 minutes, stirring frequently, until the onions are very tender and have a deep caramel color.
  2. Toward the end of cooking the onions, add red wine and continue cooking until the wine has completely evaporated.
  3. Add salt, black pepper, and garlic powder. Stir to combine.
  4. Pour in the beef broth and Worcestershire sauce. Stir to combine. Bring the mixture to a simmer.
  5. Reduce heat to low, then add the gnocchi. Simmer for about 3-5 minutes, stirring occasionally, until the gnocchi are cooked through and tender.
  6. Once the gnocchi are cooked, sprinkle the Gruyère cheese evenly over the top. Place the skillet under the broiler and broil for 2-3 minutes, or until the cheese is melted and lightly browned.
  7. Remove from the oven. Garnish with parsley. Serve.

Nutrition Information

Show Details
Serving 1portion Calories 301kcal (15%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 301 kcal

% Daily Value*

Serving 1portion
Calories 301kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

6 reviews
Excellent

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