French Toast with Orange Sauce

User Reviews

4.9

48 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    2

  • Calories

    398 kcal

  • Course

    Breakfast

  • Cuisine

    American

French Toast with Orange Sauce

A lovely French toast recipe, flavored with orange sauce.

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Ingredients

Servings

French toast:

  • 4 oz milk (or rice milk)
  • 1 large egg (preferably organic)
  • 1 ½ tsp ground cinnamon (good quality)
  • 1 ½ Tbsp brown sugar (save ½ Tbsp for sprinkling)
  • 1 Tbsp butter (a few pats-for the pan)
  • 4 lices bread (stale-a rustic ciabatta or brioche works well)

Orange Sauce

  • Juice of 2 oranges (preferably organic)
  • ½ tsp vanilla extract (or vanilla powder)
  • 2 Tbsp brown sugar
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Instructions

  1. Place the milk, egg, cinnamon, and 1 Tbsp of the brown sugar in a bowl and beat until well mixed and smooth.
  2. Soak the bread in the mixture (you can do this the night before if you prefer).
  3. In a skillet, place the pats of butter over medium heat, then sprinkle the soaked bread with a little brown sugar and place (sugar side down) in the pan; sprinkle the top with the remaining brown sugar- as needed (for a crispy toast).
  4. Cook for a few minutes on each side until golden brown.
  5. While the toast is cooking, put the orange juice, vanilla and the brown sugar (more or less, to taste) and bring to a boil. Reduce heat and stir until the juice has reduced to a syrup, stirring continuously so that it doesn't stick.
  6. Drizzle the syrup over the cinnamon French toast and serve hot.

Notes

  • Skip the sauce and top with another choice of syrups, if you like.

Nutrition Information

Show Details
Serving 1 slice Calories 398kcal (20%) Carbohydrates 60g (20%) Protein 12g (24%) Fat 13g (20%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.3g Cholesterol 115mg (38%) Sodium 374mg (16%) Potassium 408mg (12%) Fiber 3g (12%) Sugar 34g (68%) Vitamin A 579IU (12%) Vitamin C 43mg (48%) Calcium 197mg (20%) Iron 3mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 398 kcal

% Daily Value*

Serving 1 slice
Calories 398kcal 20%
Carbohydrates 60g 20%
Protein 12g 24%
Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.3g 15%
Cholesterol 115mg 38%
Sodium 374mg 16%
Potassium 408mg 9%
Fiber 3g 12%
Sugar 34g 68%
Vitamin A 579IU 12%
Vitamin C 43mg 48%
Calcium 197mg 20%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

48 reviews
Excellent

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