Fresh Fruit Bowl

User Reviews

5

48 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    344 kcal

  • Course

    Side Dish

Fresh Fruit Bowl

This Fresh Fruit Bowl combines watermelon, pineapple, grapes, strawberries, and berries into a vibrant mix. The fruits are prepared in small pieces and stored separately to keep textures and flavors fresh until serving. Using paper towels in bags with juicy fruits helps absorb excess moisture. This bowl is refreshing and versatile, ideal for a healthy snack or dessert.

Description

The Fresh Fruit Bowl features a variety of fresh fruits including watermelon, pineapple, red grapes, strawberries, and berries all cut into manageable pieces. Storing each fruit separately prevents mixing of juices that might make some fruits soggy, while paper towels in bags help with moisture control for juicy fruits like watermelon and pineapple. The recipe calls for assembling the fruits just before serving to preserve their freshness and texture. This simple preparation highlights the natural flavors and colors of the fruits and makes for an inviting presentation.

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Ingredients

Servings
  • 1 watermelon cut into small pieces
  • 1 pineapple cut into small pieces
  • 4 cups red grape rinsed and pat dry
  • 1 quart strawberry washed, hulled, halved, fresh
  • 3 cups berries your favorite kind
  • Any other fruit you enjoy or that is in season!

Instructions

  1. Cut fruit into small pieces. Store each type of fruit separately, in ziplock bags. Place 1 or 2 pieces of folded paper towel in the bottom of the ziplock bags containing the really juicy fruits, like watermelon and pineapple. Refrigerate until ready to serve. When ready to serve, add everything to a serving bowl and serve immediately.

Nutrition Information

Show Details
Calories 344kcal (17%) Carbohydrates 87g (29%) Protein 5g (10%) Fat 1g (2%) Sodium 10mg (0%) Potassium 1109mg (24%) Fiber 8g (32%) Sugar 68g (136%) Vitamin A 3355IU (67%) Vitamin C 173.1mg (192%) Calcium 85mg (9%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 344 kcal

% Daily Value*

Calories 344kcal 17%
Carbohydrates 87g 29%
Protein 5g 10%
Fat 1g 2%
Sodium 10mg 0%
Potassium 1109mg 24%
Fiber 8g 32%
Sugar 68g 136%
Vitamin A 3355IU 67%
Vitamin C 173.1mg 192%
Calcium 85mg 9%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

48 reviews
Excellent

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