Fresh Fruit Salad with a Virgin Margarita Dressing

User Reviews

5

3 reviews
Excellent

Fresh Fruit Salad with a Virgin Margarita Dressing

A Fresh Fruit Salad with a Virgin Margarita Dressing makes a deliciously light dessert that is perfect for a Spring or Summer holiday brunch or picnic.

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Ingredients

Servings

Fresh Fruit Salad

  • 1 cup cantaloupe cut into small chunks
  • 1 cup watermelon cut into small chunks
  • 1 cup honeydew melon cut into small chunks
  • 1 cup pineapple cut into small chunks, fresh
  • 1 cup strawberry washed, hulled and quartered, fresh
  • 1 cup blueberries washed, fresh
  • 1 cup grape halved, red or green
  • 2 orange sliced and halved (for slices and for juice

Virgin Margarita Dressing

  • 2 tablespoons lime juice
  • 2 tablespoons lemon juice
  • 2 tablespoons orange juice can be from a fresh orange above
  • 1 tablespoon Splenda sweetener Granulated

Instructions

  1. To make the Fresh Fruit Salad, combine all the cut fruit and berries in a large bowl. Refrigerate until ready to serve.
  2. To make the Virgin Margarita Dressing, in a small bowl, add the lime juice, lemon juice and orange juice and SPLENDA® No Calorie Sweetener, Granulated. Stir until the SPLENDA® has dissolved.
  3. Just before serving, pour the Virgin Margarita Dressing over the Fresh Fruit Salad.

Nutrition Information

Show Details
Calories 105kcal (5%) Carbohydrates 29g (10%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 11mg (0%) Potassium 388mg (8%) Fiber 3g (12%) Sugar 21g (42%) Vitamin A 1216IU (24%) Vitamin C 77mg (86%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 105 kcal

% Daily Value*

Calories 105kcal 5%
Carbohydrates 29g 10%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 11mg 0%
Potassium 388mg 8%
Fiber 3g 12%
Sugar 21g 42%
Vitamin A 1216IU 24%
Vitamin C 77mg 86%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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