Frozen Caramel Coffee

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  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    3 12 ounce cups

  • Calories

    197 kcal

  • Course

    Drinks

  • Cuisine

    American

Frozen Caramel Coffee

Do you love coffee? If you said yes, then this amazing and Frozen Caramel Coffee recipe is a dream for your taste buds. Create a cool, refreshing, caramel infused cold brew in just minutes for breakfast.

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Ingredients

Servings
  • 16 ounces coffee strongly brewed
  • 1 1/2 cups milk or Half n half
  • 1/4 cup Torani Caramel Syrup
  • 1/2 cup Caramel sauce
  • 2 cups Ice cubes
  • Redi-Whip Whipped Cream
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Instructions

  1. Brew the Coffee, and make it really strong, similar to Espresso.
  2. Pour the Coffee into the Blender, and add the Milk, Caramel Syrup, Caramel Sauce, and Ice Cubes.
  3. Blend until the drink is mixed well, smooth, and lightly frozen.
  4. Pour into two 12 ounce glasses, top with Whipped Cream, and drizzle caramel sauce on top.  Serve, and Enjoy!

Nutrition Information

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Calories 197kcal (10%) Carbohydrates 38g (13%) Protein 5g (10%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Cholesterol 15mg (5%) Sodium 250mg (10%) Potassium 294mg (8%) Sugar 38g (76%) Vitamin A 248IU (5%) Vitamin C 0.3mg (0%) Calcium 186mg (19%) Iron 0.02mg (0%)

Nutrition Facts

Serving: 312 ounce cups

Amount Per Serving

Calories 197 kcal

% Daily Value*

Calories 197kcal 10%
Carbohydrates 38g 13%
Protein 5g 10%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Cholesterol 15mg 5%
Sodium 250mg 10%
Potassium 294mg 6%
Sugar 38g 76%
Vitamin A 248IU 5%
Vitamin C 0.3mg 0%
Calcium 186mg 19%
Iron 0.02mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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