Frozen Carrots Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 people

  • Calories

    52 kcal

  • Course

    Side Dish

  • Cuisine

    American

Frozen Carrots Recipe

This frozen carrots recipe turns the simplest freezer staple into a buttery delight that delivers your daily dose of veggies! The natural sweetness of the carrots shines through a delicious sauce that coats each piece. It's ready in minutes with almost no prep work!

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Ingredients

Servings
  • 12 ounces frozen carrots
  • 2 tablespoons butter
  • 1 teaspoon garlic minced
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • ¼ cup water
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Instructions

  1. Combine all of the ingredients in a medium skillet.
  2. Bring to a simmer.
  3. Simmer uncomverd for 5-8 minutes, or until all the water is almost evaporated.

Notes

  • Leftover cooking liquid makes a delicious flavor boost when added to soups, rice, or used to sauté other vegetables.
  • Use a large enough skillet so the carrots can spread out in a single layer. Overcrowding leads to steaming instead of caramelizing, which affects both texture and flavor.
  • Start with high heat to quickly defrost and get good caramelization, then reduce to medium heat to finish cooking.
  • Makes an ideal emergency side dish when unexpected dinner guests arrive - most people always have the basic ingredients in their kitchen.

Nutrition Information

Show Details
Calories 52kcal (3%) Carbohydrates 0.3g (0%) Protein 0.1g (0%) Fat 6g (9%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.2g Cholesterol 15mg (5%) Sodium 337mg (14%) Potassium 6mg (0%) Fiber 0.05g (0%) Sugar 0.01g (0%) Vitamin A 176IU (4%) Vitamin C 0.2mg (0%) Calcium 4mg (0%) Iron 0.03mg (0%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 52 kcal

% Daily Value*

Calories 52kcal 3%
Carbohydrates 0.3g 0%
Protein 0.1g 0%
Fat 6g 9%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.2g 10%
Cholesterol 15mg 5%
Sodium 337mg 14%
Potassium 6mg 0%
Fiber 0.05g 0%
Sugar 0.01g 0%
Vitamin A 176IU 4%
Vitamin C 0.2mg 0%
Calcium 4mg 0%
Iron 0.03mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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