Frozen Yogurt Bark 3 Ways

User Reviews

5

3 reviews
Excellent

Frozen Yogurt Bark 3 Ways

When I was a kid I loved the ice cream places where you got to pick your ice cream base and then add in any mix in’s you wanted. This is similar except a whole lot healthier. If you’ve never made frozen yogurt bark before now is the time to do it!

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Ingredients

Servings
  • 2 cups yogurt whole milk, plain Greek
  • 3 tablespoons honey
  • 1 teaspoon vanilla extract

Instructions

  1. Mix together the yogurt, honey and vanilla. 
  2. Spread onto a parchment lined baking sheet in an even layer and sprinkle with desired toppings. 
  3. Freeze overnight, then break into pieces and serve. 

Nutrition Information

Show Details
Calories 56kcal (3%) Carbohydrates 8g (3%) Protein 5g (10%) Fat 0.2g (0%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.01g (0%) Monounsaturated Fat 0.02g (0%) Trans Fat 0.003g (0%) Cholesterol 3mg (1%) Sodium 18mg (1%) Potassium 75mg (2%) Fiber 0.02g (0%) Sugar 8g (16%) Vitamin A 2IU (0%) Vitamin C 0.04mg (0%) Calcium 56mg (6%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 56 kcal

% Daily Value*

Calories 56kcal 3%
Carbohydrates 8g 3%
Protein 5g 10%
Fat 0.2g 0%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.02g 0%
Trans Fat 0.003g 0%
Cholesterol 3mg 1%
Sodium 18mg 1%
Potassium 75mg 2%
Fiber 0.02g 0%
Sugar 8g 16%
Vitamin A 2IU 0%
Vitamin C 0.04mg 0%
Calcium 56mg 6%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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