Fruit Pizza Cookie Recipe
User Reviews
5
Fruit Pizza Cookie Recipe
Description
This Fruit Pizza Cookie Recipe begins with making a vanilla-flavored cookie dough from flour, baking soda, baking powder, butter, sugar, egg, and vanilla extract. The dough is portioned into balls and baked at 375°F until the edges are golden, resulting in cookies that are tender but have a slight crispness on the outside.
The frosting is prepared by creaming softened cream cheese and butter, then adding vanilla and powdered sugar gradually to reach a smooth, spreadable consistency. The cream cheese frosting adds a tangy richness that complements the sweetness of the cookie.
Once cookies are cooled, the frosting is spread over the surface and topped with an assortment of sliced fruit. This topping provides fresh flavors and a pleasing texture contrast making each bite enjoyable. The combination of the cookie base, creamy frosting, and fruit makes for a visually attractive and flavorful treat.
Ingredients
Cookie
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 cup butter softened, unsalted
- 1 1/2 cups sugar
- 1 egg
- 2 tsp vanilla extract
Frosting
- 16 oz cream cheese
- 1/2 cup butter softened
- 2 tsp vanilla extract
- 3 cups powdered sugar
- Fruit sliced
Instructions
- Preheat oven to 375°F.
- Combine flour, baking soda, and baking powder in a small bowl. Mix well.
- Cream softened butter and sugar in a large bowl until fluffy. Add egg and vanilla and beat until all mixed.
- Slowly add the dry ingredients to the creamed mixture until well combined.
- Roll dough into 1.5-inch balls and place on an ungreased cookie sheet.
- Bake for 8-9 minutes or until the edges are golden. Let cool.
- Make frosting by creaming together two softened 8 oz. cream cheese bars and ½ cup softened butter (1 stick). Add 2 teaspoons vanilla. Slowly add about 3 cups of powdered sugar. Add more or less sugar to get the consistency you desire.
- Spread over cookies and top with the fruit you like. ENJOY!
Nutrition Information
Show DetailsNutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 330 kcal
% Daily Value*
| Calories | 330kcal | 17% |
| Carbohydrates | 39g | 13% |
| Protein | 3g | 6% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 58mg | 19% |
| Sodium | 151mg | 6% |
| Potassium | 57mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 28g | 56% |
| Vitamin A | 618IU | 12% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.