Fruity Pebbles Bars
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Fruity Pebbles Bars
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Fruity Pebbles Rice Krispies treats are a fruit-flavored take on a classic. Fruity Pebble Rice Crispy treats are so easy and so good.
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Ingredients
- 4 cups Fruity Pebbles cereal
- 1 pkg (10 oz) mini marshmallows reserving ½ cup for topping
- 4 tablespoons butter softened
Instructions
- Get out and measure your ingredients.
- Generously grease an 8x8 glass dish.
- Add cereal to a large mixing bowl. Add marshmallows and butter to a separate medium-large microwave-safe mixing bowl.
- Microwave on high in 30 second increments, for 2 minutes until melted, mixing well between each round.
- Quickly, pour melted mixture over cereal and stir well until coated.
- Pour cereal mixture into prepared pan, top with remaining marshmallows, and press down until smooth.
- Let sit to cool for 3+ hours (or refrigerate for an hour to speed up this process)
- Once set, cut into 8-12 servings. Enjoy every bite.
Notes
- Remember to work fast. The key to thoroughly mixing your treats is to mix everything while it's nice and hot - and THIN. If your mix begins to set up, it's going to be difficult to mix.
- Stir often when you're melting your marshmallows. If left in one place on direct heat for too long, they'll scorch.
Nutrition Information
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Serving
1Serving
Calories
175kcal
(9%)
Carbohydrates
41g
(14%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
1mg
(0%)
Sodium
144mg
(6%)
Potassium
22mg
(1%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
455IU
(9%)
Vitamin C
4mg
(4%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9Servings
Amount Per Serving
Calories 175 kcal
% Daily Value*
| Serving | 1Serving | |
| Calories | 175kcal | 9% |
| Carbohydrates | 41g | 14% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 144mg | 6% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 455IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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