Fruity Pebbles Fudge
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Fruity Pebbles Fudge
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This fruity pebbles fudge is so delicious and so easy to make. This white chocolate fudge is the perfect fun snack for any occasion.
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Ingredients
- 1 cup all-purpose flour
- 1 ¼ cup Fruity Pebbles cereal
- ¾ cups granulated sugar
- 1 teaspoon vanilla extract
- 1 ½ cups white chocolate you can use White chocolate chips, or bark, or melting chocolate
- ½ cup butter
- 1 can (14 oz) sweetened condensed milk
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Instructions
- In a microwave safe bowl, place the White Chocolate, and microwave at 15 second intervals until melted. Stir well until smooth and creamy.
- Place the Flour in a separate bowl, and microwave for 1 minute. Stir and set aside.
- In a separate dish, mix the Butter, Sugar and Vanilla, and stir until well combined.
- Add the Flour to the Butter mixture, and then add the White Chocolate, and stir well.
- Add the Sweetened Condensed Milk, and stir until all ingredients are mixed well.
- Add the Fruity Pebbles, and stir to mix.
- Spray an 8 X 8 dish with Cooking Spray, and pour the Fudge into the dish. Sprinkle Fruity Pebbles on top of the Fudge, and place in the refrigerator for at least one hour, if not two. Cut in 2 X 2 inch pieces and serve. Enjoy!
Nutrition Information
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Serving
1Square
Calories
299kcal
(15%)
Carbohydrates
52g
(17%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
7mg
(2%)
Sodium
78mg
(3%)
Potassium
114mg
(3%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
189IU
(4%)
Vitamin C
1mg
(1%)
Calcium
71mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 299 kcal
% Daily Value*
| Serving | 1Square | |
| Calories | 299kcal | 15% |
| Carbohydrates | 52g | 17% |
| Protein | 4g | 8% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 7mg | 2% |
| Sodium | 78mg | 3% |
| Potassium | 114mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 189IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 71mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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