Fudgy Brownie Drop Cookies
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5
10 reviews
Excellent
Fudgy Brownie Drop Cookies
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If you love brownies, you will love this easy brownie cookies recipe! These chocolate cookies are rich and fudgy like a brownie but made easy as a drop cookie.
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Ingredients
- 8 ounces semi-sweet chocolate chopped
- 1 tablespoon butter
- ¼ cup all-purpose flour at least 11% protein
- ¼ teaspoon baking powder
- ¼ teaspoon cinnamon
- 1 pinch salt
- 2 large egg
- ¾ cup granulated sugar
- ¾ cup walnut finely chopped or hazelnuts or pecans (if desired
- ½ teaspoon vanilla
Instructions
- Pre-heat oven to 350F (180C). Line 1-2 cookie sheets with parchment paper.
- Using the bain marie method or microwave melt the butter and chocolate, mix until smooth. Remove from heat and let cool slightly.
- In a medium bowl whisk together the flour, baking powder, cinnamon and salt. Set aside.
- In a large bowl beat the eggs until foamy (3-5 minutes), add the sugar 2 tablespoons at a time, beating between each addition. Beat until light and thick approximately 5 minutes on medium speed.
- Add the chocolate and combine. Beat in the flour and combine well. Stir in the nuts and vanilla.
- Drop by tablespoons on the prepared cookie sheets. Bake for 10-15 minutes or until set. Cool on the pan 8-10 minutes before moving to a wire rack to cool completely. Enjoy!
Notes
- Don’t over bake the cookies. You’ll know when they are done when they are set around the edges and the tops have cracked. Test with a toothpick, when a few crumbs are sticking to the toothpick they are done.
- Store the completely cooled cookies in an airtight container at room temperature. They will keep for up to 3-4 days. (depending on how warm your house is).
- You can also freeze them in a freezer safe container for up to two months.
Nutrition Information
Show Details
Calories
150kcal
(8%)
Carbohydrates
10g
(3%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
28mg
(9%)
Sodium
20mg
(1%)
Potassium
130mg
(3%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
68IU
(1%)
Vitamin C
1mg
(1%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Calories | 150kcal | 8% |
| Carbohydrates | 10g | 3% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 28mg | 9% |
| Sodium | 20mg | 1% |
| Potassium | 130mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 68IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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