Funfetti Cookies
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5.0
24 reviews
Excellent
Funfetti Cookies
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Soft, chewy sugar cookies filled with sprinkles and white chocolate. This festive funfetti cookie recipe has the perfect chewy center with buttery crisp edges filled with rainbow sprinkles.
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Ingredients
- 1 cup butter (softened)
- 1 1/2 cups brown sugar
- 1/2 cup sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon Birthday Cake Extract (optional)
- 2 3/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup Rainbow sprinkles
- 1 1/2 cups white chocolate chips
Instructions
- Preheat oven to 385 degrees. Start by creaming the butter and sugars with a stand mixer, like a KitchenAid, or a hand mixer for 4 minutes, or until light and fluffy. Scrape the sides of the bowl to ensure even mixing. Add eggs and vanilla extract. If using birthday cake flavoring, add it in now.
- Fold in flour, baking soda, and salt. Be careful to not overmix the flour or it will create too much gluten in the dough. Once the dry ingredients are incorporated, fold in the sprinkles and white chocolate chips.
- Roll into balls. Place on a parchment paper lined baking sheet. I suggest using parchment paper sheets on light-colored baking sheets. Bake for 9-11 minutes, just until the edges start to become a light golden color. The cookies will continue to bake once they are removed from the oven, so be careful not to over bake them. Let set up for several minutes.
- To make cookies look more gourmet, set aside some white chocolate chips to lightly press into the cookies as soon as they are removed from the oven. You can also sprinkle with extra sprinkles, even though they may not stick well.
Nutrition Information
Show Details
Calories
277kcal
(14%)
Carbohydrates
40g
(13%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.3g
Cholesterol
38mg
(13%)
Sodium
175mg
(7%)
Potassium
74mg
(2%)
Fiber
0.4g
(2%)
Sugar
29g
(58%)
Vitamin A
262IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
41mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 277 kcal
% Daily Value*
| Calories | 277kcal | 14% |
| Carbohydrates | 40g | 13% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 38mg | 13% |
| Sodium | 175mg | 7% |
| Potassium | 74mg | 2% |
| Fiber | 0.4g | 2% |
| Sugar | 29g | 58% |
| Vitamin A | 262IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 41mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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