Garlic Aioli Sauce Recipe

Name: Garlic Aioli Sauce Recipe
Prep time: 5 min
Total time: 5 min
Yield: 8 serving
Ingredients: 1/2 cup mayonnaise; 2 cloves garlic minced; 1/2 teaspoon black pepper; 1 teaspoon Dill; 1 teaspoon paprika; 2 teaspoons lemon juice

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Prep Time
5 mins
Total Time
5 mins
Servings
8
Calories
98 kcal
Course
Condiments
Cuisine
American

Garlic Aioli Sauce Recipe

Iris Warren

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Garlic aioli sauce is a creamy, flavorful sauce perfect for dipping veggies, spreading on sandwiches, or topping your favorite dishes.

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Ingredients

Servings

1/2 cup mayonnaise
2 cloves garlic minced
1/2 teaspoon black pepper
1 teaspoon Dill
1 teaspoon paprika
2 teaspoons lemon juice

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Instructions

Mix all the garlic aioli ingredients in a medium bowl.

Notes

Don't be afraid of the garlic! I know some people are worried about using too much garlic and overpowering the other flavors, but garlic makes this sauce so delicious. If you're worried, you can always start with one clove and add more to taste.
Let it sit. Once you've mixed up your aioli, let it sit in the fridge for 30 minutes before serving.
This garlic aioli recipe is a great base, but make it your own. Add some chopped herbs like basil or parsley or even a little Dijon mustard for some extra tang.
Don't be afraid of the garlic! I know some people are worried about using too much garlic and overpowering the other flavors, but garlic makes this sauce so delicious. If you're worried, you can always start with one clove and add more to taste.
Let it sit. Once you've mixed up your aioli, let it sit in the fridge for 30 minutes before serving.
This garlic aioli recipe is a great base, but make it your own. Add some chopped herbs like basil or parsley or even a little Dijon mustard for some extra tang.

Nutrition Information

Show Details

Calories 98kcal (5%) Carbohydrates 1g (0%) Protein 0.2g (0%) Fat 11g (17%) Saturated Fat 2g (10%) Polyunsaturated Fat 6g Monounsaturated Fat 2g Trans Fat 0.03g Cholesterol 6mg (2%) Sodium 89mg (4%) Potassium 15mg (0%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 134IU (3%) Vitamin C 1mg (1%) Calcium 4mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 98 kcal

% Daily Value*

Calories	98kcal	5%
Carbohydrates	1g	0%
Protein	0.2g	0%
Fat	11g	17%
Saturated Fat	2g	10%
Polyunsaturated Fat	6g	35%
Monounsaturated Fat	2g	10%
Trans Fat	0.03g	2%
Cholesterol	6mg	2%
Sodium	89mg	4%
Potassium	15mg	0%
Fiber	0.1g	0%
Sugar	0.1g	0%
Vitamin A	134IU	3%
Vitamin C	1mg	1%
Calcium	4mg	0%
Iron	0.1mg	1%