Garlic and Herb Breadstick Bites
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Garlic and Herb Breadstick Bites
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This makes a total of 5 serving, 9 sticks per serving, of Garlic and Herb Breadstick Bites. Each serving comes out to be 135.2 Calories, 4.18g Fat, 2.36g Net Carbs, and 5.43g Protein.
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Ingredients
- 2 ounces cream cheese softened
- ¼ cup cheddar cheese shredded
- ½ cup almond flour
- 1 teaspoon garlic minced
- 1 teaspoon chives dried
- 1 tablespoon coconut flour
- 1 egg slightly beaten, large, white
Instructions
- Heat oven to 350F and line a baking sheet with parchment. In a large bowl mix cream cheese and cheddar cheese.
- Stir in almond flour, minced garlic, chives, coconut flour, and egg white. The dough should be soft and not dry or crumbly.
- Add the dough to a pastry bag or large plastic bag, and cut about 1 inch from the tip.
- Pipe the dough onto a baking sheet into 3-inch strips.
- Using the tines of a fork, gently flatten each strip.
- Bake for 10-15 minutes or until golden. Serve hot or let cool completely for a crispy stick!
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