Garlic Butter Baked Salmon

User Reviews

4.9

117 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    403 kcal

  • Course

    Main Course

  • Cuisine

    American

Garlic Butter Baked Salmon

In this delightful recipe, the whole salmon fillet is seasoned with fresh lemon slices, dill, and luscious garlic butter.

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Ingredients

Servings
  • 1 salmon filet 3 pounds
  • 6 sprigs fresh dill
  • 2 lemons thinly sliced
  • 4 cloves garlic minced
  • 4 tablespoons unsalted butter
  • kosher salt to taste
  • black pepper to taste
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Instructions

  1. Remove the salmon from the fridge and let rest at room temperature while preparing the foil and the garlic butter.
  2. Preheat oven to 375°F and line a rimmed baking sheet with a large piece of foil. Spray with non-stick cooking spray.
  3. In the middle of the foil lay 3 sprigs of dill and 1 lemon thinly sliced.
  4. Lay the salmon, skin side down, on top of the dill and lemons. Roll up the sides of the foil so the salmon is in a pouch.
  5. In a small saucepan melt butter and garlic over low heat and pour over the salmon. Season with kosher salt and black pepper.
  6. Add remaining dill and lemon slices over the top of the salmon.
  7. Gently tent the salmon with foil and bake for about 15 minutes or until almost fully cooked.
  8. Remove from oven and remove the top piece of foil.
  9. Place the baking rack about 6 inches from the top. Add the salmon back to the oven and broil for 3-5 minutes or just until the top is lightly browned.

Nutrition Information

Show Details
Calories 403 (20%) Carbohydrates 4g (1%) Protein 46g (92%) Fat 22g (34%) Saturated Fat 7g (35%) Cholesterol 145mg (48%) Sodium 102mg (4%) Potassium 1176mg (34%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 401IU (8%) Vitamin C 21mg (23%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 403 kcal

% Daily Value*

Calories 403 20%
Carbohydrates 4g 1%
Protein 46g 92%
Fat 22g 34%
Saturated Fat 7g 35%
Cholesterol 145mg 48%
Sodium 102mg 4%
Potassium 1176mg 25%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 401IU 8%
Vitamin C 21mg 23%
Calcium 45mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

117 reviews
Excellent

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