Garlic Butter Sauce Recipe + Video

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    4 mins

  • Servings

    4 servings (.5 cup total)

  • Calories

    208 kcal

  • Course

    Condiments

  • Cuisine

    American

Garlic Butter Sauce Recipe + Video

Enjoy this decadently buttery, rich, and flavorful herb and garlic butter sauce with steak, seafood, and pasta, or as a fabulous dipping sauce for bread and snacks!

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Ingredients

Servings
  • ½ cup butter
  • 4 cloves garlic minced
  • 1 teaspoon chopped parsley
  • salt and pepper
  • Optional: lemon zest chopped basil, crushed red pepper, Mrs. Dash
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Instructions

  1. Set a small skillet over medium heat.
  2. Add the butter and minced garlic. Once the butter starts to melt, move the garlic around the pan to sauté.
  3. Salt and pepper the sauce liberally and continue to cook the garlic for 1 to 2 minutes. Then turn off the heat and stir in fresh parsley. Serve warm.

Notes

  • Let the garlic butter dipping sauce cool completely before transferring to an airtight container. Keep in the fridge for up to 5 days.
  • Reheat the sauce slowly on low heat: Microwave on low power in short 5-second bursts. Stir between bursts. Alternatively, you can reheat on the stovetop on low heat, stirring frequently.

Nutrition Information

Show Details
Serving 2tb Calories 208kcal (10%) Carbohydrates 1g (0%) Protein 0.4g (1%) Fat 23g (35%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 61mg (20%) Sodium 183mg (8%) Potassium 19mg (1%) Fiber 0.1g (0%) Sugar 0.05g (0%) Vitamin A 711IU (14%) Vitamin C 1mg (1%) Calcium 12mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 4servings (.5 cup total)

Amount Per Serving

Calories 208 kcal

% Daily Value*

Serving 2tb
Calories 208kcal 10%
Carbohydrates 1g 0%
Protein 0.4g 1%
Fat 23g 35%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 61mg 20%
Sodium 183mg 8%
Potassium 19mg 0%
Fiber 0.1g 0%
Sugar 0.05g 0%
Vitamin A 711IU 14%
Vitamin C 1mg 1%
Calcium 12mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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