Irresistible Dill Dip Recipe + VIDEO
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
8 - 10 servings
-
Calories
209 kcal
-
Course
Appetizer, Condiments, Snacks
-
Cuisine
American
Irresistible Dill Dip Recipe + VIDEO
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This bright, creamy and tangy sour cream dip is delicious to enjoy as a snack or party appetizer with your favorite dippers!
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Ingredients
- 16 ounces sour cream
- ½ cup mayonnaise
- 3-4 tablespoons fresh chopped dill
- 1-2 teaspoons lemon zest about 1 lemon
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- salt and pepper
Instructions
- Set out a medium mixing bowl. Zest one lemon making sure to only gather the yellow zest, not the white rind below. You should have 1 ½ - 2 teaspoons of lemon zest from one fresh lemon.
- Combine the sour cream, mayonnaise, fresh chopped dill, lemon zest, garlic powder, onion powder, 1/2 teaspoon of salt and a 1/4 teaspoon of cracked black pepper. Mix well to combine. Taste, then salt and pepper as needed.
- Cover and refrigerate until ready to serve.
Notes
- This dip is fabulous served with potato chips, or with vegetable crudites, baguette slices, even smeared on sandwiches!
- This dip is fabulous served with potato chips, or with vegetable crudites, baguette slices, even smeared on sandwiches!
- Feel free to add in any chopped fresh herb you like. Cilantro, chives, tarragon, and basil are all great!
- Feel free to add in any chopped fresh herb you like. Cilantro, chives, tarragon, and basil are all great!
- Keep in a sealed container and store in the fridge for up to 1 week.
Nutrition Information
Show Details
Serving
0.25cup
Calories
209kcal
(10%)
Carbohydrates
3g
(1%)
Protein
2g
(4%)
Fat
21g
(32%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
7g
Monounsaturated Fat
5g
Trans Fat
0.03g
Cholesterol
39mg
(13%)
Sodium
107mg
(4%)
Potassium
79mg
(2%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
374IU
(7%)
Vitamin C
1mg
(1%)
Calcium
60mg
(6%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8- 10 servings
Amount Per Serving
Calories 209 kcal
% Daily Value*
| Serving | 0.25cup | |
| Calories | 209kcal | 10% |
| Carbohydrates | 3g | 1% |
| Protein | 2g | 4% |
| Fat | 21g | 32% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 39mg | 13% |
| Sodium | 107mg | 4% |
| Potassium | 79mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 374IU | 7% |
| Vitamin C | 1mg | 1% |
| Calcium | 60mg | 6% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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