Garlic Herb Salmon and Zucchini Foil Packets
User Reviews
4.5
                                            
                                            102 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
6
 - 
                        Calories
450 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
American
 
																									Garlic Herb Salmon and Zucchini Foil Packets
															
																
																Report
															
														
																												
													Garlic Herb Salmon and Zucchini Foil Packets - a delicious, complete meal bursting with flavor from one foil pouch!
                                        Share:
                                        
                                    
                                Ingredients
- 2 lbs salmon cut into 6 filets
 - 4 tbsp garlic paste or finely diced garlic
 - 4 tbsp olive oil
 - 2 tbsp Italian seasonings
 - 1 tsp sea salt
 - ¼ tsp black pepper fresh cracked
 - Dill handful of fresh
 
Instructions
- Preheat oven to 350 degrees.
 - Lay strip of foil on baking sheet.
 - Add salmon.
 - Add zucchini and onion over salmon.
 - Top with herbs and extra virgin olive oil.
 - Sprinkle with the salt and pepper. Toss and rub to season the fish and veggies evenly.
 - Fold foil into pouch.
 - Bake for 15 minutes, until salmon is opaque and vegetables are soft.
 
											Equipments used:
											
										
									                                Nutrition Information
Show Details
																							
												Serving  
												1g
																																			
												Calories  
												450kcal
																									(23%)
																																			
												Carbohydrates  
												4g
																									(1%)
																																			
												Protein  
												57g
																									(114%)
																																			
												Fat  
												48g
																									(74%)
																																			
												Saturated Fat  
												11g
																									(55%)
																																			
												Polyunsaturated Fat  
												32g
																																			
												Cholesterol  
												178mg
																									(59%)
																																			
												Sodium  
												875mg
																									(36%)
																																			
												Fiber  
												1g
																									(4%)
																							
										
									Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 450kcal | 23% | 
| Carbohydrates | 4g | 1% | 
| Protein | 57g | 114% | 
| Fat | 48g | 74% | 
| Saturated Fat | 11g | 55% | 
| Polyunsaturated Fat | 32g | 188% | 
| Cholesterol | 178mg | 59% | 
| Sodium | 875mg | 36% | 
| Fiber | 1g | 4% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.5
                                                
                                                102 reviews
                                            
                                        
                                            Excellent
                                        
                                        
                                Other Recipes