The Best Grilled Salmon in Foil

User Reviews

3.7

36 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    406 kcal

  • Course

    Main Course

  • Cuisine

    American

The Best Grilled Salmon in Foil

This grilled salmon in foil is covered in butter, garlic parsley salt, lemon, and herbs that permeate into the salmon, making it unbelievably juicy and flavorful. 

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Ingredients

Servings
  • 2 lbs Salmon fillet skin on or skin off
  • 3 tbsp unsalted butter melted
  • 1 tbsp garlic parsley salt
  • 1 small lemon sliced
  • 3 tbsp fresh herbs any of your choice
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Instructions

  1. Preheat grill to 425°F. Place salmon on the center of a large piece of foil.
  2. Brush the salmon with butter, season with garlic parsley salt, and place lemon rings on top.
  3. Place another piece of foil on top and seal the edges, creating a packet.
  4. Move to the grill, and cook for about 5 minutes. Open the packet and grill for about 3-5 minutes, depending on the thickness. Salmon is ready when the internal temperature reaches 145°F. Serve with any of your favorite fresh herbs. Enjoy!

Nutrition Information

Show Details
Calories 406kcal (20%) Carbohydrates 3g (1%) Protein 45g (90%) Fat 23g (35%) Saturated Fat 8g (40%) Polyunsaturated Fat 6g Monounsaturated Fat 7g Trans Fat 0.3g Cholesterol 147mg (49%) Sodium 1847mg (77%) Potassium 1168mg (33%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 612IU (12%) Vitamin C 18mg (20%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 406 kcal

% Daily Value*

Calories 406kcal 20%
Carbohydrates 3g 1%
Protein 45g 90%
Fat 23g 35%
Saturated Fat 8g 40%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 7g 35%
Trans Fat 0.3g 15%
Cholesterol 147mg 49%
Sodium 1847mg 77%
Potassium 1168mg 25%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 612IU 12%
Vitamin C 18mg 20%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.7

36 reviews
Good

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