Garlic Sriracha Noodles
User Reviews
4.7
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Prep Time
10 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2 people
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Calories
548 kcal
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Course
Main Course
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Cuisine
Asian
Garlic Sriracha Noodles
Description
This recipe starts with cooking spaghetti to al dente, then tossing it in a skillet where butter is melted and infused with minced garlic cooked until aromatic. The garlic base flavors the noodles thoroughly. Adding oyster sauce provides a deep, salty umami taste, while Sriracha adds a controlled heat and slight tang. A small amount of sugar balances the spice and saltiness. Parmesan cheese is stirred in last for a creamy, slightly nutty finish.
The dish is garnished with chopped scallions, which add freshness and a mild onion flavor against the rich sauce coating the noodles. The cooking method ensures the noodles stay well-coated without becoming soggy. The garlic and butter create a smooth mouthfeel complemented by spicy and savory sauces.
This noodle dish can be served as a quick main course or a side. Omitting the Sriracha allows a gentler garlic noodle version, suitable for those avoiding heat. It pairs well with simple greens or protein dishes when served alongside. The recipe makes an aromatic, comforting bowl that highlights garlic’s flavor enhanced with condiments.
Ingredients
- 8 oz (230g) spaghetti
- 5 cloves garlic minced
- 1/2 tick butter room temperature
- 1 1/2 tablespoons oyster sauce
- 1 teaspoon sriracha hot sauce
- 1/2 teaspoon sugar
- 1 tablespoon Parmesan Cheese bottled grated
- scallions chopped
Instructions
- Cook the spaghetti according to the package instructions. Drain it and set aside.
- Heat a skillet over medium heat and add the butter. Once melted, add the garlic and sauté until aromatic. Add the noodles and stir to combine well. Then, add the oyster sauce, Sriracha, and sugar.
- Stir the noodles continuously to mix them well with the seasonings. Add the Parmesan cheese and stir to coat the noodles thoroughly. Garnish with scallions and serve immediately.
Notes
- To make a milder version, omit the Sriracha sauce and enjoy simple garlic noodles.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2people
Amount Per Serving
Calories 548 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 548kcal | 27% |
| Carbohydrates | 66.4g | 22% |
| Protein | 13.6g | 27% |
| Fat | 25.6g | 39% |
| Saturated Fat | 14.9g | 75% |
| Cholesterol | 144mg | 48% |
| Sodium | 325mg | 14% |
| Fiber | 0.2g | 1% |
| Sugar | 1.6g | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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