Gebratene Maultaschen (Fried Maultaschen with Egg)
User Reviews
5
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Prep Time
5 mins
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Cook Time
10 mins
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Total Time
15 mins
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Servings
4
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Calories
487 kcal
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Course
Main Course
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Cuisine
German
Gebratene Maultaschen (Fried Maultaschen with Egg)
Description
In this recipe, pre-cooked sliced maultaschen are sautéed in butter over medium-high heat until golden brown on all sides. A seasoned egg mixture blended with chopped parsley or similar herbs is poured over the maultaschen. Cooking continues on medium heat while occasionally turning the pieces so the eggs set evenly and coat the pasta slices. The combination yields crispy edges on the maultaschen with a soft, well-seasoned egg wrapping.
Gebratene Maultaschen are typically served alone as a filling main dish, but they also pair nicely with a fresh leafy green salad to provide brightness and contrast to the rich, buttery flavors. Garnishing with additional fresh herbs enhances both appearance and flavor.
Ingredients
- 1 pound maultaschen (click link for recipe), cut into 1/2 inch slices
- 3 tablespoons butter
- 4 large egg whisked
- 2 tablespoons parsley chopped, or chives or green onions or combination
- salt to taste
- black pepper to taste
Instructions
- Whisk the eggs in a small bowl with some salt and pepper. Whisk in the chopped herbs. Set aside.Heat the butter in a non-stick skillet over medium-high heat and add the Maultaschen, lightly browning them on all sides. Spread them out so they're in a single layer. Pour the egg mixture over the Maultaschen and turn the heat down to medium. Let the eggs cook, turning the Maultaschen once the eggs begin to set. Turn them another time or two until the eggs are fully cooked. Serve immediately garnished with some chopped parsley or chives. Gebratene Maultaschen are usually served as a complete meal without any sides, but a leafy green salad is always a nice accompaniment.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 487 kcal
% Daily Value*
| Calories | 487kcal | 24% |
| Carbohydrates | 39g | 13% |
| Protein | 23g | 46% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 315mg | 105% |
| Sodium | 662mg | 28% |
| Potassium | 539mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 3696IU | 74% |
| Vitamin C | 15mg | 17% |
| Calcium | 124mg | 12% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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