Get the Recipe 5-Minute Creamy Jalapeno Sauce
User Reviews
5.0
                                            
                                            39 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Total Time
5 mins
 - 
                        Servings
8 servings
 - 
                        Calories
61 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
Mexican
 
																									Get the Recipe 5-Minute Creamy Jalapeno Sauce
															
																
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													If you like the bold kick of jalapenos, you're going to love this zesty, creamy jalapeno sauce! Made with pickled jalapenos and a sour cream base, it's a spicy blend of tang and flavor! Ready in just 5 minutes to drizzle over tacos, grilled veggies, and more!
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                                Ingredients
- ½ cup pickled jalapenos
 - 2 Tablespoons Pickled Jalapeno Brine from the jar
 - ¼ cup cilantro optional
 - 1 cup sour cream
 - 1-2 cloves garlic
 - ½ teaspoon onion powder
 - ½ teaspoon ground cumin
 - 1-2 Tablespoons fresh lime juice
 
Instructions
- Place all ingredients in a food processor or blender and pulse until smooth, scraping the sides as needed. Add salt if desired; since the brine is salty, be sure to taste test first.
 - Store it in an airtight container in the fridge for up to a week to enjoy on tacos, burrito bowls, salads, and more!
 
											Equipments used:
											
										
									                                Notes
- Fresh Jalapenos: use 1/4 cup fresh jalapeno slices, seeds removed. Substitute the brine with 1 1/2 tablespoons white distilled vinegar.
 
Nutrition Information
Show Details
																							
												Serving  
												2TBSP
																																			
												Calories  
												61kcal
																									(3%)
																																			
												Carbohydrates  
												2g
																									(1%)
																																			
												Protein  
												1g
																									(2%)
																																			
												Fat  
												6g
																									(9%)
																																			
												Saturated Fat  
												3g
																									(15%)
																																			
												Polyunsaturated Fat  
												0.3g
																																			
												Monounsaturated Fat  
												1g
																																			
												Cholesterol  
												17mg
																									(6%)
																																			
												Sodium  
												152mg
																									(6%)
																																			
												Potassium  
												62mg
																									(2%)
																																			
												Fiber  
												0.3g
																									(1%)
																																			
												Sugar  
												1g
																									(2%)
																																			
												Vitamin A  
												360IU
																									(7%)
																																			
												Vitamin C  
												2mg
																									(2%)
																																			
												Calcium  
												34mg
																									(3%)
																																			
												Iron  
												0.3mg
																									(2%)
																							
										
									Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Serving | 2TBSP | |
| Calories | 61kcal | 3% | 
| Carbohydrates | 2g | 1% | 
| Protein | 1g | 2% | 
| Fat | 6g | 9% | 
| Saturated Fat | 3g | 15% | 
| Polyunsaturated Fat | 0.3g | 2% | 
| Monounsaturated Fat | 1g | 5% | 
| Cholesterol | 17mg | 6% | 
| Sodium | 152mg | 6% | 
| Potassium | 62mg | 1% | 
| Fiber | 0.3g | 1% | 
| Sugar | 1g | 2% | 
| Vitamin A | 360IU | 7% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 34mg | 3% | 
| Iron | 0.3mg | 2% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                39 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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