Get the Recipe: Vegan Cookie Dough

User Reviews

4.7

42 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    4 servings

  • Calories

    499 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Get the Recipe: Vegan Cookie Dough

This edible vegan cookie dough is quick, easy and delicious! It is made with heat treated flour and without eggs. It is completely safe to eat. This recipe is great for a snack or dessert!

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Ingredients

Servings
  • 1 cup flour gluten free 1 to 1 or all purpose
  • ½ cup cold vegan butter or coconut oil
  • ½ cup light brown sugar tightly packed
  • 1 tbsp granulated sugar
  • 1 tsp vanilla extract
  • 1 tsp dairy free milk
  • cup mini chocolate chips
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Instructions

  1. First, heat treat flour. Preheat oven to 350 degrees Fahrenheit. Place flour on parchment lined baking pan. Bake for 5 to 7 minutes.
  2. In a mixing bowl, beat cold butter, brown sugar and granulated sugar. Beat until no clumps of butter remain.
  3. Then, add in heat treated flour, vanilla and milk. Stir to combine.
  4. Fold in chocolate chips.
  5. Finally, serve!

Notes

  • Heat treating flour kills off harmful bacteria found in raw flour.
  • Both gluten free 1 to 1 flour and all purpose flour work well.
  • Use cold butter or solid coconut oil.
  • Beat butter and sugars for 2 to 3 minutes or until no clumps of butter remain.
  • Store cookie dough in the fridge for up to 4 days.
  • Freeze for up to 1 month.  Thaw before consumption.

Nutrition Information

Show Details
Calories 499kcal (25%) Carbohydrates 64g (21%) Protein 4g (8%) Fat 25g (38%) Saturated Fat 6g (30%) Polyunsaturated Fat 7g Monounsaturated Fat 10g Trans Fat 4g Cholesterol 2mg (1%) Sodium 193mg (8%) Potassium 78mg (2%) Fiber 1g (4%) Sugar 39g (78%) Vitamin A 39IU (1%) Vitamin C 1mg (1%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 499 kcal

% Daily Value*

Calories 499kcal 25%
Carbohydrates 64g 21%
Protein 4g 8%
Fat 25g 38%
Saturated Fat 6g 30%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 10g 50%
Trans Fat 4g 200%
Cholesterol 2mg 1%
Sodium 193mg 8%
Potassium 78mg 2%
Fiber 1g 4%
Sugar 39g 78%
Vitamin A 39IU 1%
Vitamin C 1mg 1%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

42 reviews
Excellent

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