Gherkin Dip

User Reviews

4.3

9 reviews
Good
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    15 people

  • Calories

    79 kcal

  • Course

    Appetizer

  • Cuisine

    Australian

Gherkin Dip

Gherkin Dip is a simple and delicious dip. Enjoy it with your favourite crackers.

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Ingredients

Servings
  • 250 gram block of cream cheese
  • 250 gram jar of gherkin relish
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Instructions

  1. Chop cream cheese into blocks and put into a mixing bowl along with the gherkin relish.
  2. Beat on high in a stand mixer for two minutes.
  3. Scoop into a dip bowl and garnish with a slice of gherkin or sprig of parsley.

Notes

  • Storing: The dip will keep in the fridge, covered, for a few days.
  • Nutrition: The nutrition information is an automatically generated estimate and is not guaranteed to be accurate.

Nutrition Information

Show Details
Calories 79kcal (4%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 18mg (6%) Sodium 189mg (8%) Potassium 27mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 427IU (9%) Vitamin C 1mg (1%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 15people

Amount Per Serving

Calories 79 kcal

% Daily Value*

Calories 79kcal 4%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 18mg 6%
Sodium 189mg 8%
Potassium 27mg 1%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 427IU 9%
Vitamin C 1mg 1%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.3

9 reviews
Good

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