Giardiniera

User Reviews

5.0

135 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    3 d 12 hrs

  • Total Time

    3 d 12 hrs 30 mins

  • Servings

    12

  • Calories

    102 kcal

  • Cuisine

    Italian, American

Giardiniera

Giardiniera is full of fresh veggies with spicy flavors, it's the perfect side dish!

I Made This!

101 people made this

Save this

81 people saved this

Ingredients

Servings
  • 3 cups water
  • 3 tablespoons kosher salt
  • 1 ½ cups cauliflower florets broken into small pieces
  • 1 rib celery sliced
  • 1 carrot sliced
  • 2 Serrano peppers or to taste, thinly sliced
  • 1 red bell pepper sliced
  • ½ onion sliced
  • 2 cloves garlic minced
  • ½ cup green olives with pimentos, sliced
  • ½ cup white wine vinegar or white vinegar
  • ½ cup light olive oil or vegetable oil
  • ½ teaspoon dried oregano
  • ¼ teaspoon red pepper flakes
Add to Shopping List

Instructions

  1. Mix water and kosher salt in a medium bowl. Add cauliflower, celery, carrots, serrano peppers, bell peppers, onion, garlic, and green olives. Toss to combine and refrigerate overnight.
  2. Drain vegetables and rinse very well. Place in a large jar.
  3. Whisk together vinegar, olive oil, oregano, and chili flakes. Pour over the vegetables and refrigerate at least 3 days before eating.
  4. Keep up to 1 month.

Notes

  • Oil can be changed for any light tasting oil. Vinegar can be substituted with white vinegar.
  • Marinate at least 3 days before serving, longer is better!
  • The oil in this recipe will solidify in the fridge as you store it. Remove the jar and let it sit at room temperature for about 20 minutes and then give it a good shake before serving.
  • Nutritional information includes 10% sodium from the overnight soak. Actual sodium may vary.

Nutrition Information

Show Details
Serving 0.25cup Calories 102 (5%) Carbohydrates 3g (1%) Protein 1g (2%) Fat 10g (15%) Saturated Fat 1g (5%) Sodium 297mg (12%) Potassium 97mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1219IU (24%) Vitamin C 20mg (22%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 102 kcal

% Daily Value*

Serving 0.25cup
Calories 102 5%
Carbohydrates 3g 1%
Protein 1g 2%
Fat 10g 15%
Saturated Fat 1g 5%
Sodium 297mg 12%
Potassium 97mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1219IU 24%
Vitamin C 20mg 22%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

135 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Homemade Giardiniera

Italian
4.1 (120 reviews)

High Protein Cottage Cheese Giardiniera Dip

American, Vegan
5.0 (9 reviews)

Homemade Giardiniera Recipe (Italian Pickled Vegetables)

Mediterranean, Italian
0.0 (0 reviews)

Giardiniera Pickled Vegetables

Italian, American
5.0 (21 reviews)

Italian Giardiniera Recipe

Italian
5.0 (12 reviews)

Giardiniera Rice Salad

Italian
4.8 (18 reviews)

Pesto Pasta with Tuna

Italian, American
5.0 (15 reviews)

California Roll Wrap

American
5.0 (15 reviews)

Simple Homemade Basil Pesto Sauce

European, American
5.0 (6 reviews)