Ginger Garlic Chicken Meatballs

User Reviews

5

2 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    25 mins

  • Total Time

    35 mins

  • Servings

    5 servings

  • Calories

    340 kcal

  • Course

    Main Course

  • Cuisine

    Asian

Ginger Garlic Chicken Meatballs

Bring amazing flavors to your meal plan with these Ginger Garlic Chicken Meatballs. These meatballs are light, delicious and smothered in homemade sauce!

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Ingredients

Servings

Meatballs:

  • 1 lb ground chicken
  • 1/2 cup bread crumbs
  • 2 tsp garlic minced
  • 2 tsp ginger minced
  • 2 tbsp soy sauce
  • 1/2 tsp black pepper

Sauce:

  • 1/2 cup water
  • 2 tbsp cornstarch
  • 4 tbsp honey
  • 1/3 cup soy sauce
  • 1 tsp garlic minced
  • 1 tsp ginger minced

Instructions

  1. Preheat the oven o 400f. Line a baking sheet with aluminum foil and coat with non stick spray.
  2. Mix all the meatball ingredients in a large bowl. Form meatballs and place them on the baking sheet. Bake the meatballs in the oven for 20-25 minutes until fully cooked.

Meanwhile, Make the Sauce:

  1. Mix water and cornstarch in a small sauce pan until cornstarch is dissolved.
  2. Add in honey, soy sauce, garlic and ginger. cook until the sauce starts to boil, simmer for 5 minutes until thickens a bit.
  3. Take the meatballs out of the oven, Place them in a bowl and coat them with the sauce.
  4. Serve warm.

Nutrition Information

Show Details
Calories 340kcal (17%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 340 kcal

% Daily Value*

Calories 340kcal 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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2 reviews
Excellent

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