
Ginger Snap Cookies
User Reviews
5.0
96 reviews
Excellent

Ginger Snap Cookies
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Quick and easy to make, these ginger snap cookies and bursting with flavor. Ready to enjoy in less than 30 minutes.
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Ingredients
- 1 cup all-purpose flour
- 5 tablespoons dark brown sugar
- 2 teaspoons ground ginger
- ½ teaspoon cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ½ cup unsalted butter softened and cut in chunks
- 2 tablespoons molasses
- 1 tablespoon honey
Instructions
- Preheat oven to 350°F and line two baking sheets with parchment paper.
- In a food processor, combine flour, sugar, ginger, cinnamon, baking powder, baking soda and salt.
- Add butter and process until butter is in tiny bits. Drizzle in molasses and honey.
- Blend on low speed until thick crumbles start to form and the wet ingredients are evenly distributed.
- Remove the blade attachment and use your hands to form the crumbles into a dough.
- Divide the dough into 1 1/2 tablespoon-sized balls using a spring-loaded scoop and drop onto prepared baking sheets, spacing 4” apart. Gently flatten dough with smooth side of a spatula.
- Bake for 10-11 minutes until flattened and crisp at the edges.
- Cool cookies on baking sheet for 5 minutes, then transfer to wire racks to cool completely.
Equipments used:
Notes
- Make ahead: You can make the dough up to one day ahead and store in the fridge.
- Storage: Store the cookies in an airtight container for up to one week in the fridge, or for 2 to 3 days at room temperature.
Nutrition Information
Show Details
Calories
141kcal
(7%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
5g
(25%)
Cholesterol
20mg
(7%)
Sodium
144mg
(6%)
Potassium
105mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
236IU
(5%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 141 kcal
% Daily Value*
Calories | 141kcal | 7% |
Carbohydrates | 17g | 6% |
Protein | 1g | 2% |
Fat | 8g | 12% |
Saturated Fat | 5g | 25% |
Cholesterol | 20mg | 7% |
Sodium | 144mg | 6% |
Potassium | 105mg | 2% |
Fiber | 1g | 4% |
Sugar | 9g | 18% |
Vitamin A | 236IU | 5% |
Calcium | 29mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
96 reviews
Excellent
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