Gingerbread Bundt Cake
User Reviews
5.0
3 reviews
Excellent
Gingerbread Bundt Cake
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Gingerbread Bundt Cake is the perfect spiced cake for the holidays made with molasses, ginger and warm spices for true gingerbread flavor.
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Ingredients
- 12 tablespoons unsalted butter , softened
- 1 1/2 cups dark brown sugar , packed
- 2 large eggs
- 1/2 cup molasses
- 2 1/2 cups flour
- 1 tablespoon ground ginger
- 2 teaspoons cinnamon
- 1 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1 cup coffee , room temperature
Instructions
- Preheat the oven to 350 degrees and spray a 10-cup Bundt pan with baking spray.
- Add butter and dark brown sugar to a stand mixer on medium speed until light and fluffy, about 2 minutes.
- Add in the eggs and molasses until smooth, about 20 seconds.
- Sift together flour, ginger, cinnamon, nutmeg, cloves, allspice, salt, baking powder, and baking soda into a large bowl.
- Add 1/2 of the flour mixture to the stand mixer on low speed, then add 1/2 cup of coffee.
- Add the remaining flour mixture, then the remaining coffee.
- Add the batter evenly to your Bundt pan and bake for 55-60 minutes or until a toothpick comes out clean (this will differ slightly depending on your Bundt pan).
- Let cool 20 minutes before removing from the bundt pan.
Nutrition Information
Show Details
Calories
356kcal
(18%)
Carbohydrates
58g
(19%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
61mg
(20%)
Sodium
183mg
(8%)
Potassium
303mg
(9%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
397IU
(8%)
Vitamin C
1mg
(1%)
Calcium
89mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 356 kcal
% Daily Value*
| Calories | 356kcal | 18% |
| Carbohydrates | 58g | 19% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 61mg | 20% |
| Sodium | 183mg | 8% |
| Potassium | 303mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 397IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 89mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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