Glazed Lemon Brownies
User Reviews
5
-
Prep Time
20 mins
-
Cook Time
30 mins
-
Servings
18
-
Cuisine
American, International
Glazed Lemon Brownies
Description
This recipe mixes all-purpose flour, sugar, baking powder, salt, and softened butter to form the base, providing structure and moisture. Eggs, fresh lemon juice, and zest are whisked separately and incorporated to infuse the batter with natural lemon flavor. Baking produces a dense yet tender brownie with balanced sweetness accented by citrus notes.
Once cooled, brownies are topped with a lemon glaze made from powdered sugar, fresh lemon juice, and zest which adds a sweet, tangy finish and a slight gloss. The glaze sets on the surface to create a pleasant textural contrast without overwhelming the moist interior.
These brownies are suitable for lemon lovers seeking a dessert with a buttery foundation and refreshing citrus appeal. They can be served sliced as bars, making them convenient for gatherings or homemade treats.
Ingredients
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup butter softened, salted
- 4 egg large
- 1/4 cup lemon juice freshly squeezed
- 2 Tablespoons lemon zest fresh
LEMON GLAZE
- 1 ½ cups powdered sugar
- 2 Tablespoons lemon juice fresh
- 2 teaspoons lemon zest
Instructions
Lemon Brownies
- Preheat oven to 350° F. Grease a 9x13-inch baking pan with non-stick spray. (Or you can line with parchment paper for easy removal).
- In a large bowl, whisk the flour, sugar, baking powder and salt together. Add softened butter to flour mixture, stir with a spatula until combined.
- In a medium bowl, whisk together the eggs, lemon juice and lemon zest. Pour mixture into the flour mixture. Stir with a spatula until smooth and combined. (A few lumps may remain).
- Pour batter into prepared baking pan and spread out evenly. Bake 30 to 35 minutes or until a toothpick inserted in center comes out mostly clean. Remove from oven and allow to cool completely before glazing.
Lemon Glaze
- Whisk together glaze ingredients until smooth. Pour and spread evenly over cooled brownies. Let glaze set before cutting into bars. Serve and enjoy!
User Reviews
Overall Rating
5
You'll Also Love
