Gluten Free Double Chocolate Black Bean Brownies

User Reviews

5

8 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    30 mins

  • Total Time

    35 mins

  • Servings

    9

  • Calories

    301 kcal

  • Course

    Dessert

  • Cuisine

    American

Gluten Free Double Chocolate Black Bean Brownies

These chocolatey brownies are so delicious you'd never know they're gluten free and have a full can of black beans making them super moist and a healthy alternative to normal brownies!

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Ingredients

Servings
  • 1/4 cup gluten-free rolled oats 5 minute oats
  • 1 (15 ounce) can black beans drained and rinsed
  • 2 large egg
  • 1/4 cup cocoa powder
  • 1/2 cup honey
  • 1/4 cup coconut oil
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • kosher salt
  • 1 cup chocolate chips divided

Instructions

  1. Preheat oven to 350°F.
  2. Place the oats in a food processor and pulse for 1 minute or until finely ground.
  3. Place remaining ingredients except for the chocolate chips in the food processor and pulse until combined, about 1 minute.
  4. Pour 1/2 cup of the chocolate chips into the batter and pour into a greased 8 x 8 inch pan and top with the remaining 1/2 cup chocolate chips.
  5. Bake 30-35 minutes or until toothpick comes out clean.
  6. Cool brownies and cut into 2 inch squares.
Equipments used:

Nutrition Information

Show Details
Calories 301kcal (15%) Carbohydrates 43g (14%) Protein 6g (12%) Fat 14g (22%) Saturated Fat 9g (45%) Polyunsaturated Fat 0.5g (3%) Monounsaturated Fat 1g (5%) Trans Fat 0.004g (0%) Cholesterol 41mg (14%) Sodium 170mg (7%) Potassium 295mg (6%) Fiber 5g (20%) Sugar 27g (54%) Vitamin A 63IU (1%) Vitamin C 0.1mg (0%) Calcium 52mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 301 kcal

% Daily Value*

Calories 301kcal 15%
Carbohydrates 43g 14%
Protein 6g 12%
Fat 14g 22%
Saturated Fat 9g 45%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 1g 5%
Trans Fat 0.004g 0%
Cholesterol 41mg 14%
Sodium 170mg 7%
Potassium 295mg 6%
Fiber 5g 20%
Sugar 27g 54%
Vitamin A 63IU 1%
Vitamin C 0.1mg 0%
Calcium 52mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

8 reviews
Excellent

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