Gluten-Free Sugar Cookies
User Reviews
5
6 reviews
Excellent
Gluten-Free Sugar Cookies
Report
Having a gluten allergy doesn't have to stop anyone from enjoying a Holiday sugar cookie!
Share:
Ingredients
- 2 cups gluten-free flour Cup4Cup multi-purpose brand
- 1/2 teaspoon baking powder
- 1/4 teaspoon kosher salt
- 1/2 cup butter softened
- 1 cup granulated sugar
- 1 large egg
- 1 1/2 teaspoons vanilla extract
Icing:
- 1 cup powdered sugar
- 1-2 tablespoons milk or water
Instructions
- In a bowl, whisk the flour, baking powder and salt.
- in the bowl of a standing mixer, cream together the butter and sugar until light and fluffy, about 3 minutes.
- Add the egg and vanilla and mix until incorporated.
- Gradually add the flour mixture until the dough comes together.
- Place the dough on a piece of parchment paper, shape into a disk, cover and refrigerate until firm, about 20-30 minutes.
- Preheat oven to 325F.
- Roll out dough to 1/4 inch thick.
- Use cookie cutters to cut out desired shapes. Place on a Silpat or parchment lined baking sheet
- Bake for 10-12 minutes, until the edges begin to turn golden.
- Allow the cookies to cool completely before decorating.
- For the icing: combine the ingredients in a bowl and stir until smooth.
Notes
- To make dye-free red or blue icing substitute the juice from frozen raspberries, blueberries or blackberries for milk.
- To make dye-free red or blue icing substitute the juice from frozen raspberries, blueberries or blackberries for milk.
Nutrition Information
Show Details
Calories
123kcal
(6%)
Carbohydrates
21g
(7%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
(1%)
Monounsaturated Fat
1g
(5%)
Trans Fat
0.2g
(10%)
Cholesterol
18mg
(6%)
Sodium
67mg
(3%)
Potassium
6mg
(0%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
130IU
(3%)
Calcium
15mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 123 kcal
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 21g | 7% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 18mg | 6% |
| Sodium | 67mg | 3% |
| Potassium | 6mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 130IU | 3% |
| Calcium | 15mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
