Goat Cheese and Sun-Dried Tomatoes Canapes

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  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    8

  • Calories

    154 kcal

  • Course

    Appetizer

  • Cuisine

    American

Goat Cheese and Sun-Dried Tomatoes Canapes

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 8 ounces goat cheese softened
  • 4 ounces cream cheese softened
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 4 ounces sun dried tomatoes in oil thinly sliced

Vegetables: Endives leave, cucumber peeled and cut in small rounds

Breads: Toasted baguette or water crackers

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Instructions

  1. Place the goat cheese, cream cheese, lemon zest, lemon juice, salt and pepper in a medium bowl. Beat with an electric mixer until well combined and fluffy.
  2. Place a dollop of the cheese mixture on toasted baguette, cracker, endive or cucumber, top with sun-dried tomatoes

Nutrition Information

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Calories 154kcal (8%) Carbohydrates 4g (1%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 7g (35%) Cholesterol 28mg (9%) Sodium 332mg (14%) Potassium 248mg (7%) Vitamin A 665IU (13%) Vitamin C 15.5mg (17%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 154 kcal

% Daily Value*

Calories 154kcal 8%
Carbohydrates 4g 1%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 7g 35%
Cholesterol 28mg 9%
Sodium 332mg 14%
Potassium 248mg 5%
Vitamin A 665IU 13%
Vitamin C 15.5mg 17%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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