Goat Cheese Prosciutto Phyllo Bites
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Goat Cheese Prosciutto Phyllo Bites
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These goat cheese prosciutto phyllo bites are a delicious addition to any holiday party. Tangy goat cheese is mixed with cream cheese, chives, and crispy prosciutto and topped with a fresh blackberry.
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Ingredients
- 30 mini Fillo shells
- ¼ pound thick sliced prosciutto small dice
- 4 ounces goat cheese
- 4 ounces cream cheese
- 2 tablespoons minced chives
- 30 whole blackberries
Instructions
- On a large platter layout mini fillo shells.
- Add prosciutto to a medium-sized skillet and set over medium-high heat. Cook for about 5 minutes to or until the meat is slightly crispy. Remove from the heat and let cool.
- In a mixing bowl add goat cheese, cream cheese, sliced chives and cooled prosciutto. With an electric mixer mix until fully combined.
- Fill each mini fillo cup with an equal amount of filling (about 1 teaspoon per shell) and top with a fresh blackberry. Garnish with more sliced chives if desired.
Nutrition Information
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Serving
1serving
Calories
43kcal
(2%)
Carbohydrates
1g
(0%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
8mg
(3%)
Sodium
53mg
(2%)
Potassium
16mg
(0%)
Fiber
0.1g
(0%)
Sugar
0.2g
(0%)
Vitamin A
102IU
(2%)
Vitamin C
0.3mg
(0%)
Calcium
10mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 30servings
Amount Per Serving
Calories 43 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 43kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 8mg | 3% |
| Sodium | 53mg | 2% |
| Potassium | 16mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.2g | 0% |
| Vitamin A | 102IU | 2% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 10mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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