Gooey Pecan Pie Bars
User Reviews
5
8 reviews
Excellent
Gooey Pecan Pie Bars
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These Gooey Pecan Pie Bars with Shortbread Crust are the perfect take on classic pecan pie. They're made with a soft, buttery shortbread crust layered with a sweet, gooey, golden filling and finished with crunchy pecans. These pecan pie squares are made with just a few pantry staples and take just 10 minutes to prep.
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Ingredients
For the shortbread crust
- 2 cups all-purpose flour
- 1 cup brown sugar packed
- 1 cup butter softened
For the pecan pie filling
- 5 egg
- 1 cup dark corn syrup
- ⅔ cup sugar
- 1 tsp vanilla
- ⅛ tsp salt
- 2½ cups pecans chopped
Instructions
For the shortbread crust
- Preheat oven to 350˚F.
- Line a 9x13 inch baking pan with parchment, or grease bottom and sides of pan.
- In a medium mixing bowl, combine butter, flour and brown sugar together.
- Press mixture into the pan, bake for 12-15 minutes, then remove from oven and set aside.
For the pecan pie filling
- While crust is baking, blend eggs, corn syrup, sugar, vanilla and salt until well combined. I like to use an electric mixer to make it fast, but you can also easily do this by hand. Then, stir in pecans and pour pecan mixture over crust.
- Reduce the oven to 275° and bake for 45-50 minutes, or until filling is set.
- Allow the Pecan Pie Bars to cool completely, then cut into bars.
Notes
- How to Store:
- To save leftovers, place in an airtight container and store:
- How to Scale: This recipe is made in a 9x13" baking pan and yields 24 pecan pie squares. It can be easily halved and made in an 8x8 baking pan for a smaller amount.
- in the refrigerator for 3-4 days
- in the freezer for up to 3 months
Nutrition Information
Show Details
Serving
1bar
Calories
295kcal
(15%)
Carbohydrates
35g
(12%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
7g
(35%)
Trans Fat
0.3g
(15%)
Cholesterol
54mg
(18%)
Sodium
111mg
(5%)
Potassium
91mg
(2%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
292IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 295 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 295kcal | 15% |
| Carbohydrates | 35g | 12% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 54mg | 18% |
| Sodium | 111mg | 5% |
| Potassium | 91mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 292IU | 6% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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