Gramma's Peach Cobbler

User Reviews

4.9

27 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    55 mins

  • Servings

    8

  • Calories

    348 kcal

  • Course

    Dessert

  • Cuisine

    American

Gramma's Peach Cobbler

This peach cobbler is fresh, fruity, and so easy to make with fresh, frozen, or canned fruit and a simple, old-fashioned biscuit topping.

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Ingredients

Servings
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1 1/2 tsp baking powder
  • 1/4 tsp kosher salt
  • 1 cup milk
  • 1/2 cup butter melted
  • 1 tsp vanilla extract
  • 2 lbs peaches (See Note 1)
  • 1 tsp ground cinnamon
  • 1/4 cup finishing sugar (See Note 2)
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Instructions

  1. Preheat oven to 350°F. Coat a 11×7″ pan with cooking spray.
  2. In a mixing bowl add the flour, sugar, baking powder, salt, and milk. Whisk to combine. Add the melted butter and vanilla and whisk until combined and a smooth batter.
  3. Scatter peach slices on bottom of pan and pour batter evenly over top. Sprinkle cinnamon and finishing sugar all over top.
  4. Bake for 45 minutes, until golden brown. Serve warm with a scoop of ice cream or whipped cream.

Notes

  • I like this year round and often times use thawed frozen peaches or canned (drained). BUT for when fresh peaches are available, use this method to skin them. To effortlessly peel peaches make a small "+" sign cut on the bottom of each peach and gently immerse the peaches into a pot of boiling water. After approximately 30 seconds, transfer them to an ice-water bath. This quick dip will prevent the peach flesh from cooking while making the skin incredibly easy to peel.
  • Finishing sugar is crystalized sugar that is used in baked goods as a topping. It’s crunchy, but feel free to substitute sugar if you can’t find it.

Nutrition Information

Show Details
Calories 348kcal (17%) Carbohydrates 57g (19%) Protein 4g (8%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.5g Cholesterol 34mg (11%) Sodium 192mg (8%) Potassium 282mg (8%) Fiber 2g (8%) Sugar 42g (84%) Vitamin A 774IU (15%) Vitamin C 5mg (6%) Calcium 83mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 348 kcal

% Daily Value*

Calories 348kcal 17%
Carbohydrates 57g 19%
Protein 4g 8%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 34mg 11%
Sodium 192mg 8%
Potassium 282mg 6%
Fiber 2g 8%
Sugar 42g 84%
Vitamin A 774IU 15%
Vitamin C 5mg 6%
Calcium 83mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

27 reviews
Excellent

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