Grandma's Sausage Herb Stuffing
User Reviews
5.0
9 reviews
Excellent
Grandma's Sausage Herb Stuffing
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Grandma's sausage herb stuffing is a classic side dish! Baked bread, tender sausage, and crunchy vegetables all mixed with flavorful herbs and baked until golden brown... It makes my mouth water just thinking about it!
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Ingredients
- 1 loaf French bread cubed
- 1 pound sausage
- 1/2 cup butter divided
- 1/2 cup celery sliced
- 1/2 cup carrot chopped
- 1/2 medium onion diced
- 1 Tablespoon fresh thyme stems removed
- 2 Tablespoons parsley finely chopped
- 1 Tablespoon fresh Rosemary stems removed and chopped
- 1/2 cup dried cranberries
- 2 1/2- 3 cups chicken broth
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Instructions
- Preheat the oven to 350 degrees. Butter a 9x13 inch pan and set it aside. Place the bread on a baking sheet and toast until lightly brown and crisp about 10-12 minutes. Remove and set aside.
- In a medium-size skillet over medium-high heat, cook and crumble the sausage. Remove and set aside. Add 3 Tablespoons of butter and add celery, carrot, and onion. Sauté until almost tender.
- In a large bowl add the sausage, bread cubes, vegetable mix, thyme, parsley, and dried cranberries. Add the chicken broth stirring the ingredients until the bread is moist.
- Spread evenly into your 9x13 inch pan. Bake for 60 minutes or until it is deeply golden.
Notes
- Updated on November 24, 2021
- Originally Posted on November 2, 2019
Nutrition Information
Show Details
Serving
1cup
Calories
306kcal
(15%)
Carbohydrates
25g
(8%)
Protein
10g
(20%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Cholesterol
48mg
(16%)
Sodium
881mg
(37%)
Potassium
265mg
(8%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
1263IU
(25%)
Vitamin C
10mg
(11%)
Calcium
35mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 306 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 306kcal | 15% |
| Carbohydrates | 25g | 8% |
| Protein | 10g | 20% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 48mg | 16% |
| Sodium | 881mg | 37% |
| Potassium | 265mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 1263IU | 25% |
| Vitamin C | 10mg | 11% |
| Calcium | 35mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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