Grape Jelly Meatballs (Crockpot)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 20 mins

  • Servings

    42 meatballs

  • Calories

    331 kcal

  • Course

    Appetizer

  • Cuisine

    American

Grape Jelly Meatballs (Crockpot)

Slow Cooker Grape Jelly Meatballs Recipe - from-scratch meatballs in a grape jelly chili sauce that is spicy, sweet, and totally addictive!

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Ingredients

Servings
  • 2 large eggs
  • ½ cup panko breadcrumbs
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 pound lean ground beef
  • 1 pound ground pork
  • 20 ounces grape jelly
  • 12 ounces chili sauce
  • Chopped parsley for garnish optional
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Instructions

  1. Preheat the oven to 425°F. Line a large sheet tray with foil, set aside.
  2. Beat the eggs in a large bowl, stir in the breadcrumbs, garlic powder, onion powder, salt, and pepper until combined.
  3. Add the meat and mix to combine, I like to do this by hand.
  4. Take 1 & ½ tablespoons of the meat mixture (I like to use a 1.5 tablespoon cookie scoop for this) and roll it into a ball.
  5. Place it on the sheet tray, make sure they are not touching.
  6. Repeat with the remaining meat. Bake for 12-15 minutes or until they are golden brown.
  7. Add the meatballs to the slow cooker, drain off any excess fat.
  8. Add the grape jelly and chili sauce to the slow cooker and stir everything until coated. If the grape jelly doesn’t mix in all the way that’s okay.
  9. Slow cook for 2-3 hours on high or 4-5 hours on low, stirring every 30 minutes or so to make sure the sauce doesn’t burn.
  10. They are ready when the sauce is thickened, you can set it on warm for up to three hours, stirring occasionally.
  11. Garnish with parsley, optional.

Nutrition Information

Show Details
Serving 3meatballs Calories 331kcal (17%) Carbohydrates 37g (12%) Protein 20g (40%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 6g Cholesterol 86mg (29%) Sodium 473mg (20%) Fiber 1g (4%) Sugar 24g (48%)

Nutrition Facts

Serving: 42meatballs

Amount Per Serving

Calories 331 kcal

% Daily Value*

Serving 3meatballs
Calories 331kcal 17%
Carbohydrates 37g 12%
Protein 20g 40%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 6g 35%
Cholesterol 86mg 29%
Sodium 473mg 20%
Fiber 1g 4%
Sugar 24g 48%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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