Greek Chicken Souvlaki

User Reviews

5

132 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    8 mins

  • Total Time

    38 mins

  • Servings

    4 servings

  • Calories

    447 kcal

  • Course

    Main Course

  • Cuisine

    Mediterranean

Greek Chicken Souvlaki

Greek Chicken Souvlaki consists of chunks of chicken breast marinated in olive oil, lemon juice, garlic, oregano, parsley, salt, and pepper, then threaded onto skewers and grilled until cooked through. Served with traditional tzatziki sauce, this grilled skewer dish features tender, flavorful chicken with classic Greek seasoning that works well for casual meals or gatherings.

Description

This recipe for Greek Chicken Souvlaki involves marinating bite-sized pieces of boneless, skinless chicken breast in a mixture of olive oil, fresh lemon juice, minced garlic, dried oregano, dried parsley, kosher salt, and freshly ground black pepper. The marinade imparts bright citrus and herbal notes while tenderizing the meat. After marinating for at least 30 minutes, the chicken is threaded onto skewers and grilled over medium-high heat for roughly 3 to 4 minutes per side until nicely charred and fully cooked.

The grilled chicken souvlaki is typically served with tzatziki sauce, a creamy combination of yogurt, cucumber, garlic, and herbs, which adds cooling contrast to the smoky meat. This dish is suitable for outdoor barbecues or simple weekday dinners and can be paired with pita bread or fresh salad for a complete meal.

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Ingredients

Servings

Chicken Souvlaki

  • 4 chicken breast cut into 1 ½-inch cubes, boneless skinless
  • cup olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic minced
  • 2 teaspoons oregano dried
  • 1 teaspoon parsley dried
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper freshly ground
  • 1 recipe tzatziki sauce

Instructions

  1. Add the chicken, oil, lemon juice, garlic, oregano, parsley, salt, and pepper to a large mixing bowl. Stir together. Place the bowl in the refrigerator and marinate for at least 30 minutes.
  2. Heat the grill on medium-high heat. Then thread the marinated chicken pieces onto skewers (about 8 to 9 pieces per skewer makes 6 skewers).
  3. Cook the skewers on the grill for 3 to 4 minutes on each side.
  4. Served the grilled chicken souvlaki with the tzatziki sauce.
Equipments used:

Nutrition Information

Show Details
Calories 447kcal (22%) Carbohydrates 9g (3%) Protein 28g (56%) Fat 34g (52%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 14g (70%) Trans Fat 0.01g (1%) Cholesterol 89mg (30%) Sodium 1215mg (51%) Potassium 452mg (10%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 388IU (8%) Vitamin C 5mg (6%) Calcium 162mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 447 kcal

% Daily Value*

Calories 447kcal 22%
Carbohydrates 9g 3%
Protein 28g 56%
Fat 34g 52%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 14g 70%
Trans Fat 0.01g 1%
Cholesterol 89mg 30%
Sodium 1215mg 51%
Potassium 452mg 10%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 388IU 8%
Vitamin C 5mg 6%
Calcium 162mg 16%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

132 reviews
Excellent

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