Greek Cornbread with Feta

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    55 mins

  • Servings

    6

  • Calories

    519 kcal

  • Course

    Others

Greek Cornbread with Feta

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 6 ounces chopped feta
  • 1 chopped roasted red pepper
  • 1 grated zucchini
  • 1 cup cornmeal
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking powder
  • teaspoons salt
  • 1 cup PLAIN yogurt
  • 2 eggs
  • 2 tablespoons olive oil
  • 3 tablespoons honey
  • 4 oz melted unsalted butter
  • 3 tablespoons milk
  • sliced green onions chives and/or dill weed (all optional)
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Instructions

  1. All ingredients ready? Let's begin!
  2. Preheat the oven to 400 degrees F.
  3. Whisk the flour, cornmeal, salt, baking powder, and baking soda in a bowl.
  4. Whisk the eggs, yogurt, milk, olive oil, honey, and butter in another bowl.
  5. Combine both mixtures.
  6. Stir in the feta cheese, red pepper and shredded zucchini.
  7. Grease a 9-inch springform baking dish or a cast iron skillet.
  8. Pour the Greek cornbread batter into the greased pan.
  9. Cook for about 40 minutes in the oven or until a toothpick in the middle comes out with no crumbs stuck to it.
  10. Let the Greek cornbread cool to room temperature before serving.

Nutrition Information

Show Details
Calories 519kcal (26%) Carbohydrates 49g (16%) Protein 13g (26%) Fat 31g (48%) Saturated Fat 16g (80%) Polyunsaturated Fat 2g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 127mg (42%) Sodium 1144mg (48%) Potassium 325mg (9%) Fiber 3g (12%) Sugar 12g (24%) Vitamin A 821IU (16%) Vitamin C 9mg (10%) Calcium 283mg (28%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 519 kcal

% Daily Value*

Calories 519kcal 26%
Carbohydrates 49g 16%
Protein 13g 26%
Fat 31g 48%
Saturated Fat 16g 80%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 127mg 42%
Sodium 1144mg 48%
Potassium 325mg 7%
Fiber 3g 12%
Sugar 12g 24%
Vitamin A 821IU 16%
Vitamin C 9mg 10%
Calcium 283mg 28%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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