Greek Grape Pudding (Moustalevria)

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    6

  • Calories

    207 kcal

  • Course

    Dessert

  • Cuisine

    Greek

Greek Grape Pudding (Moustalevria)

Greek Grape Pudding is a dense, earthy-flavored, and very sweet pudding. Made simply with Grape Must, flour + cornstarch, plus honey (or Grape Molasses).

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Ingredients

Servings

For The Grape Pudding:

  • 1200 ml (5 cups) Grape Must see here how to make at home
  • 2 tablespoons honey or Grape molasses
  • ¼ teaspoon ground cinnamon
  • 10 tablespoons all-purpose flour
  • 4 tablespoons cornstarch

For Garnish:

  • ground walnuts, toasted ground almonds or toasted sesame seeds
  • ground cinnamon
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Instructions

  1. Mix together the flour and cornstarch in a mixing bowl.
  2. Gradually pour one cup of the grape must into the flour mixture whisking constantly. Add it slowly to form a paste first, breaking any flour lumps, and then continue adding to form a runnier paste.
  3. Pass the flour mixture through a fine mesh sieve.
  4. In a cooking pot add the remaining 4 cups of grape must together with the cinnamon and honey (or grape molasses whichever one you are using).
  5. Heat the mixture over high heat until steamy hot (not boiling).
  6. Turn heat to medium-low and slowly add the flour mixture while whisking constantly.
  7. Continue to stir until the pudding thickens. It will take a couple of minutes so be patient.
  8. Once thickened pour it in small bowls and allow to cool at room temperature.
  9. Refrigerate for 4-6 hours and serve with any of your preferred nuts and some ground cinnamon.
Equipments used:

Nutrition Information

Show Details
Serving 1serving Calories 207kcal (10%) Carbohydrates 50g (17%) Protein 2g (4%) Fat 0.4g (1%) Saturated Fat 0.1g (1%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.02g Sodium 11mg (0%) Potassium 226mg (6%) Fiber 1g (4%) Sugar 34g (68%) Vitamin A 16IU (0%) Vitamin C 0.2mg (0%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 207 kcal

% Daily Value*

Serving 1serving
Calories 207kcal 10%
Carbohydrates 50g 17%
Protein 2g 4%
Fat 0.4g 1%
Saturated Fat 0.1g 1%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.02g 0%
Sodium 11mg 0%
Potassium 226mg 5%
Fiber 1g 4%
Sugar 34g 68%
Vitamin A 16IU 0%
Vitamin C 0.2mg 0%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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