Greek Nachos
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Greek Nachos
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Whether you're entertaining or relaxing, this recipe hits the spot.
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Ingredients
- 1 flour tortilla
- hummus
- pepperoncinis diced
- bell pepper diced, roasted
- tomato diced
- red onion finely diced
- kalamata olives diced
- feta cheese
Instructions
- Heat a large skillet over medium heat. Add a flour tortilla and cook for 2-3 minutes per side until crisp and golden.
- Remove the tortilla from the skillet then spread the hummus over it.
- Top the tortilla and hummus with pepperoncini, roasted bell pepper, tomato, red onion, kalamata olives, and feta cheese.
- Place the tortilla back into the skillet for 1-2 minutes to heat through.
- Slice into wedges with a large knife. Serve immediately. Enjoy.
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