Greek Orzo Salad with Feta

User Reviews

3.9

48 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    18 mins

  • Servings

    4 servings

  • Calories

    266 kcal

  • Course

    Salad

  • Cuisine

    Greek

Greek Orzo Salad with Feta

This Greek orzo salad features orzo pasta, veggies, feta cheese, and Kalamata olives. Don't forget the delicious Greek style dressing to flawlessly tie all the flavors together.

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Ingredients

Servings
  • 1 cup uncooked orzo
  • 1/4 cup red onion finely chopped
  • 1/2 English cucumber diced
  • 1 cup cherry tomatoes halved
  • 1/4 cup kalamata olives sliced
  • 2 tbsp fresh basil finely chopped
  • 4 oz feta crumbled

Greek Dressing

  • 1/3 cup olive oil
  • 2 tbsp lemon juice
  • 1 garlic clove minced
  • 1/2 tsp salt adjust to preference
  • 1/2 tsp ground black pepper adjust to preference
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Instructions

  1. Whisk the dressing ingredients together, then set aside.
  2. Bring a pot of salted water to a boil, then add the orzo and cook according to package instructions. Drain and set aside to cool.
  3. Meanwhile, prep the remaining ingredients. Finely chop the red onion, dice the cucumber, slice the tomatoes in half, and slice the olives. Finely chop the basil.
  4. Add the cooked orzo, feta, onion, cucumber, tomatoes, olives, and basil into a large bowl.
  5. Drizzle the Greek dressing on top and gently toss to coat. Serve the salad immediately or store it in the fridge until ready to serve. Enjoy!

Nutrition Information

Show Details
Calories 266kcal (13%) Carbohydrates 6g (2%) Protein 5g (10%) Fat 26g (40%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 15g Cholesterol 25mg (8%) Sodium 751mg (31%) Potassium 189mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 429IU (9%) Vitamin C 14mg (16%) Calcium 162mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 266 kcal

% Daily Value*

Calories 266kcal 13%
Carbohydrates 6g 2%
Protein 5g 10%
Fat 26g 40%
Saturated Fat 6g 30%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 15g 75%
Cholesterol 25mg 8%
Sodium 751mg 31%
Potassium 189mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 429IU 9%
Vitamin C 14mg 16%
Calcium 162mg 16%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

3.9

48 reviews
Good

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