
Greek Salad Dressing
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Prep Time
5 mins
-
Total Time
5 mins
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Servings
24 Tablespoons
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Calories
56 kcal
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Course
Side Dish, Salad, Condiments, Dinner
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Cuisine
Greek

Greek Salad Dressing
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This greek salad dressing is sweet and savory added to any salads, sandwiches or use as a marinade. This dressing is so versatile you will be using it often!
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Ingredients
- 2/3 cup olive oil
- 2/3 cup red wine vinegar
- 1 1/4 teaspoons garlic powder
- 1 1/4 teaspoons dried oregano
- 1 1/4 teaspoons dried basil
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 1 teaspoon Dijon mustard
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Instructions
- Place ingredients into a dressing container or jar and seal tightly with a lid. Shake until you have a good emulsion. Pour desired amount over salad.
Nutrition Information
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Calories
56kcal
(3%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Sodium
100mg
(4%)
Potassium
4mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Tablespoons
Amount Per Serving
Calories 56 kcal
% Daily Value*
Calories | 56kcal | 3% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 1g | 5% |
Sodium | 100mg | 4% |
Potassium | 4mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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