Greek Scrambled Eggs With Feta Cheese & French Fries

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4.2

63 reviews
Good

Greek Scrambled Eggs With Feta Cheese & French Fries

Iris Warren
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Delicious Greek-style scrambled eggs with feta cheese and fries. Quick to make and very filling!

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Ingredients

Servings
  • 2 medium-sized potatoes peeled and cut into french fries
  • 150 grams soft feta cheese
  • 4 large eggs
  • a splash of olive oil
  • salt and pepper
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Instructions

  1. Fry the potatoes in hot oil until they become crispy and get a nice golden color. Set aside on paper towels.
  2. In a mixing bowl whisk the eggs. Set aside.
  3. In another mixing bowl, crumble the Feta cheese with your hands. Set aside.
  4. In a non-stick frying pan, heat a good splash of olive oil over high heat.
  5. Add the Feta cheese and cook for a minute or two. Stirring with a wooden spoon.
  6. Reduce heat to medium and add the whisked eggs. Add the french fries and stir until everything is fully combined. Cook for 3 to 4 minutes from the time you add the eggs.
  7. Remove from heat and serve.

Nutrition Information

Show Details
Calories 736kcal (37%) Carbohydrates 29g (10%) Protein 39g (78%) Fat 52g (80%) Saturated Fat 20g (100%) Polyunsaturated Fat 2g Monounsaturated Fat 14g Cholesterol 865mg (288%) Sodium 1068mg (45%) Potassium 675mg (19%) Fiber 2g (8%) Sugar 4g (8%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 736 kcal

% Daily Value*

Calories 736kcal 37%
Carbohydrates 29g 10%
Protein 39g 78%
Fat 52g 80%
Saturated Fat 20g 100%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 14g 70%
Cholesterol 865mg 288%
Sodium 1068mg 45%
Potassium 675mg 14%
Fiber 2g 8%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.2

63 reviews
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