Greek Seasoning

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 tablespoons

  • Calories

    10 kcal

  • Course

    Condiments

  • Cuisine

    Greek

Greek Seasoning

Want to add the authentic flavors of Greece to your next recipe? Whip up a batch of this flavorful Greek Seasoning and keep it in your pantry for up to 6 months to transport your kitchen to the islands of Greece anytime! This simple recipe contains a delicious combination of herbs and spices. It's easy to mix with Greek yogurt to make a quick salad dressing or dip, and it's great for adding flavor to grilled chicken, gyros and so much more!

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Ingredients

Servings
  • 2 tablespoons dried oregano
  • 2 tablespoons dried parsley
  • 2 tablespoons sea salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon dried mint
  • 1 tablespoon dried basil
  • 1 tablespoon dried dill
  • 1 tablespoon black pepper
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Instructions

  1. Combine all of the ingredients in a small bowl.
  2. Store in an airtight container in the pantry for up to 6 months.

Notes

  • This recipe makes 12 tablespoons of Greek seasoning. If you’d like to make a double batch of the seasoning, simply click on the 2X button above. The ingredient amounts in the recipe card will automatically update to accommodate the new serving size.
  • If using the spice blend to season meat, I recommend using 1 tablespoon of seasoning per pound of meat.
  • The Greek seasoning will stay good, stored in an airtight container in the pantry, for up to 6 months. After that the spice blend will not “go bad” but as dried herbs and spices sit longer, they begin to lose their flavor.
  • I recommend storing the seasoning mix in an 8 ounce mason jar. If doubling the recipe, use a pint size or 16 ounce mason jar. I recommend labeling the Greek seasoning with a date and using the seasoning mix within 6 months.
  • This homemade Greek seasoning recipe is naturally gluten free, vegan and Whole30 approved.
  • Refer to the blog post above for how to use the seasoning to make salad dressings, dips, marinades and more!

Nutrition Information

Show Details
Calories 10kcal (1%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 0.1g (0%) Sodium 1167mg (49%) Potassium 60mg (2%) Fiber 1g (4%) Vitamin A 55mg (1%) Vitamin C 1mg (1%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 12tablespoons

Amount Per Serving

Calories 10 kcal

% Daily Value*

Calories 10kcal 1%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 0.1g 0%
Sodium 1167mg 49%
Potassium 60mg 1%
Fiber 1g 4%
Vitamin A 55mg 1%
Vitamin C 1mg 1%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

9 reviews
Excellent

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