Greek Tortellini Salad

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    15 mins

  • Chilling Time

    2 hrs

  • Total Time

    2 hrs 15 mins

  • Servings

    10

  • Calories

    213 kcal

  • Course

    Side Dish, Salad, Lunch

  • Cuisine

    Greek

Greek Tortellini Salad

This Greek Tortellini Salad will be the star of all your potlucks and barbecues this summer. It is packed with flavor and so easy to make! 

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Ingredients

Servings
  • 16 ounces tortellini I like to get the packages from the refrigerated section in the grocery store

For the Dressing

  • 1/3 cup olive oil
  • 1/2 cup red wine vinegar
  • 2 teaspoons honey
  • 2 tablespoons lemon juice
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon oregano plus more for sprinkling over the top
  • salt and pepper

Topping Ideas

  • grape tomatoes sliced in quarters
  • kalamata olives pitted and sliced
  • cucumbers peeled and sliced
  • banana peppers
  • red onion diced
  • garbanzo beans
  • artichoke hearts
  • feta cheese crumbled
  • sliced grilled chicken
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Instructions

  1. Cook tortellini according to package directions. Drain and rinse with cool water. Set aside.
  2. While the pasta is cooking, mix together all the ingredients for the dressing. Whisk until combined.
  3. In a large bowl, combine pasta, and any desired toppings.
  4. Pour dressing over the top. Mix well and store in the fridge for at least 2 hours or until ready to serve.
  5. When you are ready to serve, toss the salad with a dash of olive oil, salt, pepper, and oregano.

Notes

  • Nutrition facts do not include toppings.
  • Let this salad chill in the fridge for at least two hours for maximum flavor. 
  • Add extra chickpeas for extra fiber and protein. 

Nutrition Information

Show Details
Serving 1g Calories 213kcal (11%) Carbohydrates 21g (7%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 2g (10%) Cholesterol 17mg (6%) Sodium 198mg (8%) Potassium 5mg (0%) Fiber 2g (8%) Sugar 3g (6%) Vitamin C 1mg (1%) Calcium 64mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 213 kcal

% Daily Value*

Serving 1g
Calories 213kcal 11%
Carbohydrates 21g 7%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 2g 10%
Cholesterol 17mg 6%
Sodium 198mg 8%
Potassium 5mg 0%
Fiber 2g 8%
Sugar 3g 6%
Vitamin C 1mg 1%
Calcium 64mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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