Greek Yogurt Coconut Chia Dessert
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Greek Yogurt Coconut Chia Dessert
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Refreshing Greek Yogurt Dessert that is fast to prepare and tastes great!
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Ingredients
- 2 cups strawberries chopped
- 2 tbsp chia seeds (heaping)
- ¾ cup coconut milk creamy
- 1 ½ cups Greek yogurt
- 3 tbsp sugar
Instructions
- Combine coconut milk and Chia seeds. Mix well and put into refrigerator for half an hour.
- In the meantime, cut the strawberries into small pieces and add a tablespoon of sugar. Mix well and let stand. The sugar will dissolve and the berries will give off some juice.
- In the meantime, combine the Greek Yogurt and 2 tablespoons of sugar. Mix well and let stand until the sugar dissolves (about 5 minutes).
- Once the Chia seeds have stood long enough, take them out and combine with the Greek Yogurt and sugar mixture.
- Divide the Greek Yogurt Chia mixture between six glass dessert glasses and top with strawberries.
- Serve.
Notes
- -Dessert tastes best when served right away, but it can stay in the fridge for up to a day.
- -If not serving right away, it is best to not top the strawberries on the Yogurt. Do that right before serving.
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